Restaurant Operations Lead
Morongo Casino Resort & Spa
The Restaurant Operations Lead serves as a senior team member who provides day-to-day guidance and support to front-of-house staff while helping ensure efficient restaurant operations and exceptional guest service. This position leads by example, assists with coordinating service flow, and helps maintain AAA Four Diamond standards throughout the guest experience. The Lead acts as a resource for team members, supports onboarding and training efforts, and assists in resolving routine guest concerns. Through strong communication, attention to detail, and a hands-on approach, the Restaurant Operations Lead helps foster a positive team environment and contributes to the overall success of the restaurant. Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor. #J-18808-Ljbffr Morongo Casino Resort & Spa
Vacancy posted 4 days ago
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