Hospitality Supervisor
$32 - $38 per hourBell Air Co.
Position Summary As a Hospitality Supervisor, you will play a pivotal role in delivering an exceptional, luxury customer experience at every touchpoint. This hands‑on leadership position requires a proactive professional who inspires and develops a high‑performing team, ensuring every client interaction reflects Jet Aviation’s world‑class standards. You will set the tone for service excellence, foster a culture of continuous improvement, and uphold the highest levels of safety and compliance. Your primary focus will be to lead by example—coaching and empowering your team to anticipate client needs, resolve issues with poise, and consistently exceed expectations in a fast‑paced, dynamic environment. By leveraging your people management skills and operational expertise, you will strengthen client loyalty and support Jet Aviation’s reputation as a global leader in business aviation services. Minimum Requirements Strong background in customer service leadership, ideally within corporate aviation, hospitality, or corporate aviation mixed with other luxury-driven industries. Minium five years of experience in customer service roles, with at least two years in a supervisory capacity. Excellent interpersonal skills, with the ability to build rapport with diverse stakeholders, from frontline staff to senior executives. Analytical mindset with proficiency using CRM systems and performance data, using insights to drive improvements. Detail‑oriented, safety‑conscious, and passionate about delivering exceptional client experiences. Exceptional communication and conflict resolution abilities, with a track record of proven de‑escalating challenging situations. Deep commitment to safety and quality standards. Main Responsibilities Oversee daily ground staff and ambassador operations to ensure a smooth and seamless experience for all arriving and departing customers. Supervise, train, and support ground staff and ambassadors, ensuring adherence to service standards and company policies. Greet and engage with customers, flight crews, and VIP passengers to ensure their needs are met promptly and professionally. Handle escalated customer concerns and resolve issues to maintain high satisfaction levels. Coordinate with line service, concierge, and other internal teams to ensure efficient aircraft turns and customer requests. Monitor reservation systems, arrivals, departures, and service requests to ensure accuracy and timely execution. Maintain a high level of facility presentation, ensuring lobby, lounges, and customer areas meet brand standards. Assist with scheduling, staffing, and shift coverage to ensure adequate support during peak periods. Manage communications with operators, charter companies, and crew regarding services, fees, and operational updates. Ensure compliance with safety, security, and regulatory requirements. Prepare and review reports, including service logs, incident reports, and customer feedback summaries. Support special events, VIP movements, and large group operations. Foster a positive team environment focused on professionalism, hospitality, and continuous improvement. Work Schedule and Compensation Aviation operates on a dynamic schedule, requiring team member who thrive in a 24/7 operation and are open to flexible scheduling to meet operational needs. Operations run 24 hours a day, 7 days a week. Sunday – Thursday, 10 am – 6 pm will be the initial assignment, with the potential for changes over time as our business needs and opportunities evolve. Some travel is required for this role. Salary ranges are region-specific and do not include any premiums. The baseline range for this non‑exempt position is between $32 - $38 hourly, which is equivalent to $66,000 - $79,000 annually, plus a performance-based bonus up to 5% of annual salary. Work Environment You will work in both high-energy hangar setting and in upscale customer areas. The hangar environment may be loud and subject to varying temperatures, with exposure to fuel fumes and vibration. Customer-facing areas are professional, clean, and designed to provide a luxurious experience. Adaptability to all weather conditions and a fast-paced, safety-conscious environment is essential. Additional Details Jet Aviation is committed to a thorough and structured hiring process. Candidates advancing in the process will engage with executive leadership and key stakeholders in a multi-stage review. All selected candidates must successfully complete pre-employment requirements. At Jet Aviation eligible employees can enjoy a comprehensive package that fuels your passions both inside and outside of work. Your health and well‑being matter to us. That’s why we offer a competitive benefit package that includes health, dental & vision insurance matching 401(k) health savings and flexible spending accounts short-term and long-term disability life insurance employee assistance programs health and wellness awards generous paid time off tuition reimbursement employee discounts and more Equal Opportunity Employer / Individuals with Disabilities / Protected Veterans #J-18808-Ljbffr
- Overview Hospital Name: Kessler Institute for Rehabilitation Position: Director of Food and NutritionLocation: 300 Market Street,... ...therapeutic diets. Supervises and instructs Food and Nutrition supervisors and clinical staff in floor visits, screening and calorie counts...SuggestedFull time
$1,100 per week
Food Service Director As a Pomptonian Food Service Director, your leadership ability and skills will be called upon to achieve consistently high standards. You will be responsible for maintaining a high level of customer satisfaction in your cafeterias; developing your...SuggestedFull time- ...opportunities are posted here as they become available. At Applegreen, our mission is to delight customers in transit with passionate hospitality and brands they love. Applegreen is a leading roadside retailer operating high-quality travel plazas and service areas in the US,...SuggestedWork at officeLocal areaRemote work2 days per week3 days per week
$23 - $36 per hour
Hourly Wage: $23 - $36 per/hour *The actual hourly rate will equal or exceed the required minimum wage applicable to the job location. Additional compensation includes annual or quarterly performance incentives. Additional compensation in the form of premiums may...SuggestedHourly payMinimum wageFull timeTemporary workPart timeSeasonal workShift work- ...mindset, creating a positive, inclusive, and motivating work environment Empower supervisors and team members to grow, succeed, and advance Model professionalism, integrity, and hospitality at all times Business & Financial Accountability Manage labor, food costs, and...SuggestedLocal areaFlexible hours
$103.55k - $194.19k
Bakery Operations ManagerThe Bakery Operations Manager leads daily bakery production while championing technical excellence, consistent product quality, and operational efficiency. This role blends hands-on baking expertise with people leadership, process optimization,...Local areaFlexible hoursWeekend workDay shiftAfternoon shiftEarly shift$21 - $23 per hour
...Job Description Job Description Food Services Supervisor Facility: Chateau Rehabilitation and Nursing Center Location: Rochelle... .... Minimum of 5 years of supervisory experience in a hospital, skilled nursing facility, long-term care facility, or other healthcare...Hourly payFull timeAll shifts$75k - $100k
Hospital Name:Kessler Institute for Rehabilitation Position: Food Service Manager Location:300 Market Street, Saddle Brook NJ 07663 Schedule: Full-time Compensation: $75,000 - $100,000 (based on years of experience) Our inpatient rehabilitation hospital is committed to...Full timeLocal area$20 - $24 per hour
...Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we're committed to always doing the right thing. As one of the fastest-growing hospitality...Hourly payWeekly payPermanent employmentTemporary workLocal areaFlexible hoursShift workNight shift- We are look for Assistant Restaurant Managers to help lead our Dunkin' team! The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line ...Shift work
$100k - $110k
...dynamic Restaurant Managers to lead operations and enhance guest experiences. The role requires proven leadership experience in hospitality and excellent problem-solving skills. Candidates should be adaptable in a fast-paced environment. The salary is competitive, ranging...Relocation$65k - $75k
...Job Description Job Description Are you a hardworking, service minded leader with a real passion for the hospitality industry? Are you looking to take a step towards building your restaurant manager career, instead of just working a job? We need extraordinary...Relocation package$17.4 - $19.35 per hour
CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts ...Local areaShift work- ...COQUI EDGEWATER IS NOW HIRING RESTAURANT MANAGER Don Coqui is seeking a Restaurant Manager that demonstrate a passion for hospitality and dedication to customer service. Good communication skills are a must. Your working relationship with the entire staff is vital...Immediate startWeekend work
- ...Awards Gallup Exceptional Workplace Award Forbes' List of the World's Best Employers We are looking for a Restaurant Supervisor --- a part-time/full-time permanent position in our Restaurant Operations. The successful candidate will assist the Restaurant...Permanent employmentFull timePart timeImmediate start
$10k
...be thankful for your services. We have few non negotiables that makes us a choice for our guests in the community and they are: Hospitality (Be friendly to guest), Fast Service (we understand guest are in rush and we value their time by providing fast service), Quality...Full timeAll shiftsEarly shift- Job Description Job Description As the General Manager, you will play a pivotal role in overseeing daily operations, managing a team of dedicated staff members, and ensuring the highest standards of service are maintained You will work closely with ownership to ...
- ...some of the country's most dynamic cities. We know that the hospitality business, like life, is about how you make people feel. That'... ...manager, hotel food and beverage manager, dining room manager, F&B supervisor, or assistant general manager ready to grow with one of the...Full timeShift work
$55k - $65.1k
...Selecting top talent to add to our winning team Understanding, and practicing safe food handling procedures while maintaining a clean and safe environment for guest at all times Pay Range USD $55,000.00 - USD $65,100.00 /Yr. #J-18808-Ljbffr Red Lobster Hospitality, LLCWeekly payTemporary workCasual workLocal areaImmediate startNight shiftEarly shift- ...Chili's Secaucus NJ & Surrounding area Secaucus, NJ, United States Job Description Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate...Full timeCasual workShift work
- Applebee’s Neighborhood Grill + Bar is seeking a Restaurant Manager to lead day-to-day restaurant operations, drive guest satisfaction, and grow a high-performing team in a fast-paced setting. The role focuses on profitability, adherence to standards, and strong people ...
$65k - $75k
Overview Do you challenge yourself to always do things right and do them better? Then you will thrive at BJ’s Restaurants! We are committed to our CRAFT: C onnection, R espect, A dvancement, F un, and T rust NOW HIRING $65,000 - $75,000 / year plus quarterly bonus potential...Hourly payDaily paidCasual workLocal areaImmediate startRelocationShift work$22 per hour
About Sofive Sofive, the home of 5-a-side soccer; a new kind of soccer center. We make "the beautiful game" more available than ever before for soccer and fitness enthusiasts by providing easy access to the highest quality, 5-a-side, all-season soccer centers. We are a ...Flexible hoursAfternoon shift$100k - $110k
...flexibility necessary Salary: $100,000 - $110,000 per year About Us: Since 1977, we have built a track record of success in the hospitality industry. With 38 locations across 10 states—and more opening in the next 12 months—we are experiencing rapid growth and are looking...Rotational programRelocation$18 - $22 per hour
Job Details: Job Location: 001975 - Delran, Delran, NJ 08075 | Position Type: Associate Restaurant Manager | Salary Range: $18.00 - $22.00 Hourly Basic Purpose and Objectives of the Position The Associate Restaurant Manager (ARM) serves as the assistant to the Restaurant...Hourly payTemporary workZero hours contractAll shiftsShift work- Taco Bell is seeking a Restaurant Shift Manager in Passaic, New Jersey to oversee restaurant operations during your shift. You will lead a team, maintain food quality and cleanliness, and ensure compliance with company policies. A successful leader will provide excellent...Shift work
- Job Description Job Description Reports to : Sr. New Café Production Manager With a projected 1,000 cafes in the United States by 2030, Paris Baguette is one of the fastest-growing neighborhood bakery cafés in the world. Our vision is to reestablish the...Flexible hours
- ...experienced and service-driven Restaurant General Manager to oversee all aspects of operations for a premier private dining and hospitality venue. This leadership role is responsible for delivering an exceptional member and guest experience while managing daily restaurant...Hourly payFlexible hoursAfternoon shift
- BJ’s Restaurants, Inc. in New Jersey is seeking a Restaurant Manager to oversee all restaurant functions during opening, mid, and closing shifts. You will hire, train, and supervise team members to deliver a Gold Standard guest experience and drive operational excellence...Casual workShift work
- Kessler Institute for Rehabilitation in Saddle Brook, NJ, is seeking a Food Service Manager to lead operations of the Food Service department, focusing on menu planning, staff development, and compliance with safety and regulatory standards to support optimal patient care...
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