Director of Dining Services

Job Description

Job Description

St. Andrews at Francis place is looking for a Director of Dining Services for our residents.

As the Director of Dining Services, you will:

• Develop and implement dietary plans and menus in accordance with nutritional guidelines and standards.
• Manage the preparation and delivery of meals to residents.
• Ensuring compliance with food safety and sanitation regulations
• Conducting nutritional assessments and providing dietary consultations
• Collaborating with healthcare professionals to ensure specific dietary needs of patients are met.
• Manage department budget and control operational cost.
• Order and maintain inventory of food and kitchen supplies.
• Supervise dietary staff.

 

\nCompany Description

St. Andrew’s at Francis Place is the leader and preferred provider for long-term skilled nursing care and short-term Medicare rehabilitation in and around the Eureka area. We provide spacious, comfortable accommodations with ample recreational areas in a tranquil setting with breathtaking views. Residents are provided engaging activities as well as life-affirming, supportive, and loving care.

St. Andrew’s at Francis Place is an equal opportunity employer, and we welcome candidates from all backgrounds to apply.

Company Description

St. Andrew’s at Francis Place is the leader and preferred provider for long-term skilled nursing care and short-term Medicare rehabilitation in and around the Eureka area. We provide spacious, comfortable accommodations with ample recreational areas in a tranquil setting with breathtaking views. Residents are provided engaging activities as well as life-affirming, supportive, and loving care.\r\n\r\nSt. Andrew’s at Francis Place is an equal opportunity employer, and we welcome candidates from all backgrounds to apply.