Kitchen Leadership Path: Assistant Manager Role
Parker Management
Parker Management is looking for an Assistant Kitchen Manager for their location in Jesup, Georgia. The successful candidate will assist with day-to-day kitchen operations, ensuring food safety, financial accountability, and exceptional customer service while fostering a team environment. This role requires multitasking and the ability to work varied hours. Candidates should be at least 16 years old and have reliable transportation. Food safety certification and a skills-based certification are required within the first months of employment. #J-18808-Ljbffr
Vacancy posted 4 days ago
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