Banquet Server

Aronimink Golf Club is seeking experienced, service-driven individuals to join our Service Team as a Banquet Server. As a Banquet Server you will play a vital role in delivering exceptional dining experiences to our Members in a world-class environment.

Who We Are

Aronimink Golf Club is a private Platinum Golf Club, located just outside of Philadelphia in Newtown Square, Pennsylvania. The Club has a rich history dating back to 1896. One of the premier golf clubs in America, we are currently ranked as a Top 10 Platinum Golf Club in America.


We offer staff meals, employee uniforms, employee golf play days, and a friendly, engaging work environment!
What You'll Do

• Deliver food and beverage orders from the kitchen or service stations to guests promptly, ensuring accuracy, proper service etiquette, and presentation standards are met.
• Communicate effectively with banquet captains, servers, and kitchen staff to ensure smooth and coordinated event service.
• Adapt to a variety of service styles, including plated dinners, buffets, receptions, and high-volume banquet events.
• Assist with setting, clearing, and resetting tables to maintain banquet room readiness before, during, and after service.
• Provide support to fellow team members by refilling water, carrying trays, replenishing buffets, and completing side work as assigned.
• Anticipate and respond to guest needs with attentiveness and professionalism, ensuring a seamless and memorable experience.
• Maintain cleanliness, organization, and stock in service stations and work areas throughout the event.
• Uphold food safety, sanitation, and service standards in all aspects of banquet service.
• Participate in pre-event meetings, training sessions, and post-event breakdowns to stay aligned with Club goals and expectations.

Who You Are

• At least 18 years old with a strong work ethic and positive attitude.
• Reliable, punctual, and polished in appearance, ready to work in full uniform.
• Able to stand for long periods, walk, bend, lift up to 25 lbs. independently (and more with assistance), and handle a fast-paced environment.
• A team player who communicates well and enjoys working alongside others.
• Flexible and available to work evenings, weekends, and holidays.
• Prior food service or hospitality experience preferred, but not required - we provide training.
• Committed to service excellence and creating memorable dining experiences.

Job Types: Part-Time

Salary: $17.00 - $18.00 per hour

Benefits for Part-Time Team Members:

• Flexible schedule
• Access to BenefitHub, a discount portal
• Free team meals
• Uniforms provided

Schedule:

• 8-10 hour shifts
• Day, evening, or night shifts
• Weekends and holidays

We're an equal-opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.