Kitchen Manager
$100k - $110kHillstone Restaurant Group
Join to apply for the Kitchen Manager role at Hillstone Restaurant Group 1 week ago Be among the first 25 applicants Join to apply for the Kitchen Manager role at Hillstone Restaurant Group Job Description We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Job Description We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Newly selected managers will receive 8 weeks of rotational training on-site. Salary: $100,000-$110,000 Responsibilities Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently deliver top-quality dishes. Lead and motivate a team of culinary professionals, providing guidance, training, and support to ensure optimal performance and development Collaborate closely with the management team, ensuring all products meet our high standards of taste and presentation. Monitor inventory levels, order supplies, and manage food costs to maintain budgetary targets while minimizing waste and ensuring freshness. Implement and enforce health and safety standards, ensuring compliance with all relevant regulations and promoting a safe working environment. Foster a positive and collaborative working environment, encouraging open communication and teamwork among all staff members. Requirements Proven experience in hospitality or in a similar role, preferably in a high-volume restaurant environment. Strong leadership skills with the ability to inspire and motivate a diverse team. In-depth knowledge of culinary techniques, food safety regulations, and kitchen operations. Excellent organizational and time management skills, with the ability to prioritize tasks and meet deadlines in a fast-paced environment. Solid understanding of financial management principles, including budgeting, cost control, and inventory management. Effective communication skills to liaise with team members, executive chef, and other departments. Hillstone restaurants can be found across the nation, making relocation flexibility necessary. Your placement will be provided upon offer, ensuring you are matched with the best location based on your skills. For more information about potential locations, please visit our website at Hillstone.com. Benefits Paid vacation. Free meals at Hillstone-owned restaurants. A comprehensive medical and dental plan. If you are passionate about culinary excellence, possess strong leadership abilities, and thrive in a fast-paced environment, we invite you to join our team. To learn more, visit our website, or read a featured profile in Bon Appetit magazine. Seniority level Seniority level Entry level Employment type Employment type Full-time Job function Job function Management and Manufacturing Industries Restaurants, Food and Beverage Services, and Hospitality Referrals increase your chances of interviewing at Hillstone Restaurant Group by 2x Sign in to set job alerts for “Kitchen Manager” roles. Rosedale, MD $55,000.00-$65,000.00 2 months ago Columbia, MD $55,000.00-$65,000.00 2 months ago Baltimore, MD $85,000.00-$90,000.00 1 month ago Towson, MD $60,000.00-$70,000.00 2 months ago Nottingham, MD $45,000.00-$60,000.00 1 week ago Hanover, MD $55,000.00-$65,000.00 3 months ago Glen Burnie, MD $50,000.00-$80,000.00 1 month ago Nottingham, MD $55,000.00-$63,000.00 2 weeks ago Galley/Kitchen Supervisor | City Cruises Baltimore Hanover, MD $55,000.00-$63,000.00 2 weeks ago Columbia, MD $55,000.00-$63,000.00 2 weeks ago Food And Nutrition Services.Supervisor, Fs Facilities & Equipment.1590 Galley/Kitchen Supervisor | City Cruises Baltimore Sr. Cafeteria Lead _ Middlesex Elementary.1514 Fallston, MD $45,000.00-$75,000.00 1 month ago Gambrills, MD $55,000.00-$65,000.00 5 months ago We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI. #J-18808-Ljbffr Hillstone Restaurant Group
$50k - $65k
...Job Description Job Description Title: Kitchen Manager – Legendary D.C. Brand Expanding to Baltimore! Location: Baltimore, MD Position Type: Full-Time, Salaried (50-60 hours/week, Open Availability Required) About Us: For years, Oohh's & Aahh's has been...SuggestedHourly payExtra incomeFull timeSummer workLocal areaImmediate startFlexible hoursShift work- ...Healthcare in Baltimore, MD is looking for an Executive Chef to oversee kitchen operations and direct meal preparations according to corporate programs. The ideal candidate has 3-5 years of culinary management experience, comprehensive knowledge of food trends, and can manage...Suggested
- A leading hotel management company in Baltimore is seeking a Kitchen Manager to oversee kitchen operations and ensure quality standards. Responsibilities include managing staff, menu design, and compliance with regulations. The ideal candidate has a degree in culinary...Suggested
- ...Healthier Future Starts With You As a *Culinary Lead* (what we call a *Kitchen Lead *at Sweetgreen), you are the food quality expert in the... ...through craft, coaching, and consistency. This is not a people manager role. You won’t write schedules or run performance reviews. You...SuggestedFull timePart timeCasual workLocal areaShift workEarly shift
- A global food service company is seeking a Senior Cook to prepare nutritious dishes and create a welcoming atmosphere for customers. The ideal candidate will be team-oriented with a passion for food and customer service, bringing at least 4 years of related experience. ...SuggestedHourly payFull time
$22 - $26.5 per hour
Job Responsibilities Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly... ...& Experience Requirements Prior experience in a kitchen management or supervisory role. Strong leadership and team management...$50k - $60k
...Transfer Opportunities Benefits Link: or copy this link : *Not available in AR. Responsibilities: The Department Manager oversees the food service program at a single site, ensuring high food quality standards, inventory management, food safety, and...Local area$22 - $26.5 per hour
A popular sports and entertainment venue in Baltimore is seeking a Kitchen Supervisor to lead and manage kitchen staff. Responsibilities include ensuring smooth kitchen operations, maintaining food safety standards, and overseeing food preparation. The ideal candidate should...Hourly pay- ...Baltimore is seeking an experienced Chef to create innovative menus and prepare delicious meals. The successful candidate will supervise kitchen staff, ensure food safety, and maintain inventory levels. Qualifications include prior cooking experience, culinary school...
- Provide day-to-day assistance and support to the chef and kitchen staff by supervising kitchen operations, food quality, food preparation... ...to food quality and safety standards. Assistant Kitchen Manager/Sous Chef Job Requirements Must have 3 years prior kitchen management...
$20 per hour
A community arts hub in Baltimore is looking for a dedicated Kitchen Administrator to manage kitchen operations. This part-time role requires strong organizational and customer service skills. Responsibilities include coordinating staff schedules, maintaining inventory,...Hourly payPart timeFlexible hours- Workstream is looking for an Assistant Kitchen Manager/Sous Chef in Baltimore, Maryland. Responsibilities include supervising kitchen operations, assisting the chef, and ensuring food quality and safety. Ideal candidates should have at least 3 years of kitchen management...
- ...POSITION SUMMARY The Bar Manager is responsible for overseeing the daily operations of the bar while delivering an exceptional guest experience and driving profitability. This role manages all bar staff, scheduling, inventory control, ordering, wine programming, and compliance...Local areaNight shiftWeekend work
- ...Description Job Description Position Overview The Head Chef is responsible for overseeing all kitchen operations, ensuring consistency in food quality, managing costs, leading the team, and maintaining high standards during service. This role requires strong...Seasonal workShift workNight shiftWeekend work
- ...scratch and features many items locally sourced. This candidate must be an expert at hiring and training staff, people development, managing inventory and controlling costs. Executive Chef Responsibilities : Hands-on, lead-by-example management style Create...
$60k - $70k
...Baltimore, MD Employment Type: Full-Time Reports To: General Manager ABOUT GUILFORD HALL BREWERY Located in the historic... ...Execution is the culinary leader responsible for overseeing kitchen operations, menu development, food quality, banquet execution,...Full timeSeasonal workWork at officeWeekend workAfternoon shift- ...execution -Be a leader , in a positive and active culinary and management role for all staff -Ensure our standards are met at all... ...product -Develop daily specials -Teaching and development of kitchen staff and sometimes interns -Roughly 45 hours a week/5 days,...Work experience placementCasual workSummer holidayLocal areaShift work
$60k - $69k
...Position: CATERING MANAGER - M&T Bank Stadium Compensation: $60,000 - $69,000 Pay Grade: 11 Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and growing together is...Local areaRemote workFlexible hours$17 per hour
A healthcare organization in Baltimore seeks a Kosher Kitchen Food Handler responsible for preparing and serving Kosher meals in compliance with dietary laws. Applicants should have a high school diploma and prior experience in a kosher kitchen. Key duties include handling...Hourly payRelief$20 per hour
...experienced cook to work with a highly motivated and energetic kitchen staff in our Bel Air, MD location for our correctional... ...our corporate office or one of our brand segments. Disclaimer: This job description can be revised by management as needed....Hourly payFull timeWork at office$48k - $65k
...Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary Job Summary: As the Restaurant & Cafe Manager, you will be responsible for leading and motivating our hourly team members to provide a warm welcome and delicious food to our...Hourly payFor subcontractorLocal areaRemote workFlexible hours$105k
Caesars Entertainment in Baltimore is seeking a passionate Executive Chef to lead the Culinary Department at Horseshoe Baltimore Casino. This role involves overseeing culinary operations across multiple restaurants, ensuring food quality and standards, and rebuilding a ...- ...in major cities, Sonesta’s uniquely diverse portfolio of owned, managed, and franchised properties makes us everywhere you want to be.... ...counting. Job Description Summary Manage the operation of the kitchen(s) including food preparation and quality, physical maintenance...Temporary workLocal areaImmediate startNight shiftWeekend work
- ...Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary functions for a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the...Local areaFlexible hours
- ...Job Summary This individual will be responsible for overseeing kitchen operations, directing the preparation of meals in accordance... ...experience Three to five years of progressive culinary/kitchen management experience Comprehensive knowledge of food and catering...Work at officeLocal areaFlexible hoursWeekend work
$105k
...development, recipe standardization, and seasonal menu updates Manage labor planning, scheduling, and productivity while maintaining... ...sanitation, health department, and company standards Establish strong kitchen organization systems, workflows, and operational procedures...Temporary work$75k - $90k
...This role involves menu development, budget supervision, and team mentoring. Candidates should have at least 3 years of culinary management experience, a relevant degree, and must be ServSafe certified. This is a key role for promoting culinary excellence in a dynamic...$115k - $125k
...infusing creativity and precision into every dish. This role entails managing budgeting and food costing, ensuring client and customer... ...equivalent experience. Five or more years of progressive culinary or kitchen management experience, depending on formal degree or training....Local areaImmediate startRemote workMonday to FridayFlexible hours- ..., driving innovation, consistency, and excellence in resident dining, retail, and catering. You will work with both the salaried management team and hourly staff on Sodexo's culinary foundations program and have a visible presence on the accounts you visit. Under your...Hourly payLocal areaWorldwide
- ...candidate is experienced, creative, and able to delegate tasks to kitchen staff. If you have a passion for creating meals that “wow,” we... ...and recipes Ability to remain calm and thrive under pressure Excellent time management skills Strong leadership skills...Flexible hours
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Kitchen Manager. Be the first to apply!



