Line Cook
SpringHouse
Position Description Helps set up the whole kitchen prior to a restaurant's opening.
• • Sets up a station by bringing all containers of necessary food items to that point in the line.
• • Cooks a specific portion of each plated meal as assigned by either the head or sous chef.
• • Assists with cutting, marinating and precooking foods.
Type: Part-time
• • Sets up a station by bringing all containers of necessary food items to that point in the line.
• • Cooks a specific portion of each plated meal as assigned by either the head or sous chef.
• • Assists with cutting, marinating and precooking foods.
Type: Part-time
Vacancy posted 1 day ago
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