Chef De Partie 2- Butchery
Hosco
Chef De Partie 2- Butchery
Aside from efficiently handling meat and poultry production, you will also supervise, train, and monitor the 1st Cook, Cook, and Assistant Cook Butcher at their stations. Working closely with the Executive Chef, you must make sure all equipment and machinery are properly running. If you have extensive experience in a similar role, whether in a hotel, resort, restaurant, cruise ship, supermarket, or factory, we'd like you to join us at sea!
Department: F&B kitchen
Language required: English.
Royal Caribbean Group (NYSE: RCL) is a cruise vacation company comprised of three award-winning global brands: Royal Caribbean International, Celebrity Cruises, and Silversea Cruises. Royal Caribbean Group is also a 50% owner of a joint venture that includes TUI Cruises and Hapag-Lloyd Cruises. Together, our brands operate a global fleet of 64 ships traveling to more than 800 destinations worldwide.
HoscoVacancy posted 2 days ago
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