Executive Chef
Graspa Group
Position Overview: Spuntino Catering is seeking a talented and experienced Executive Chef to lead our culinary operations and deliver exceptional food experiences across a wide range of events. This role requires a hands-on leader who thrives in both kitchen and off-site environments, with a passion for innovation, quality, and execution.
Key Responsibilities
Key Responsibilities
- Lead all culinary operations, ensuring high-quality, consistent food execution across all events (buffet, plated, stations, and passed hors d'oeuvres)
- Develop and execute seasonal menus aligned with the brand, incorporating current culinary trends and innovative concepts
- Customize menus to meet client needs, including dietary restrictions and specialized requests (vegan, gluten-free, allergies, etc.)
- Support sales and event teams in building proposals for high-end or complex events
- Oversee food production, including prep lists, timelines, and high-volume execution for events of varying sizes
- Execute off-site events in non-traditional kitchen environments, maintaining organization and adaptability under pressure
- Coordinate logistics with internal teams to ensure all food, equipment, and supplies are prepared, transported, and properly handled
- Manage purchasing, vendor relationships, and inventory levels while maintaining cost efficiency and minimizing waste
- Monitor food cost, portion control, and overall budget adherence without compromising quality
- Lead, train, and manage kitchen staff, freelancers, and event chefs, ensuring strong communication, professionalism, and team performance
- Collaborate closely with front-of-house and event teams to ensure seamless event execution
- Ensure compliance with all food safety and sanitation standards, maintaining proper handling, storage, and cleanliness in all environments
- Assist with loading/unloading and transportation of food and equipment; comfortable driving company vehicles, including refrigerated trucks
- Proven experience as an Executive Chef or in a senior culinary leadership role, preferably in catering or high-volume events
- Strong knowledge of menu development, multiple service styles, and large-scale food production
- Excellent organizational, leadership, and problem-solving skills
- Ability to thrive in fast-paced, high-pressure environments and adapt to last-minute changes
- Strong understanding of food cost control and operational efficiency
- Food safety certification (e.g., ServSafe) required
- Must be available to work evenings, weekends, and holidays
- Peak season runs from October through May and requires increased availability
- Seasonal slowdown/closure typically occurs in July and August
Vacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the Executive Chef in Miami, FL vacancy
$150k
...warm service, and a lively atmosphere anchored by a piano bar and neighborhood energy. About the Role We are seeking an Executive Chef to lead all culinary operations for this exciting opening. The ideal candidate is a hands-on culinary leader with a strong...SuggestedFull timeRelocation packageWeekend workOne Haus
Miami, FL17 hours ago- ...Group Executive Chef Location: Flexible, with frequent travel across US/European hubs A fast-growing premium catering and hospitality group spanning private aviation, yachts, and large-scale events - is hiring a Group Executive Chef to own culinary standards...SuggestedFull timeFlexible hours
Kinora Group
Miami, FL6 hours ago - ...entertainment scenes just minutes from our doorstep.About the RoleFour Seasons Hotel Miami is seeking an inspiring and accomplished Executive Chef who shares our passion for culinary excellence and exceptional hospitality.As the leader of our culinary operations, you will...SuggestedWeekend workDay shiftAfternoon shift
Four Seasons Hotel & Resorts
Miami, FL3 days ago $125k - $140k
...seafo o focus, classic preparations, signature dishes and longtime guest fa vor i ts. Position S umary The Executive Chef is the senior culinary leader and department head for all back-of-house culinary ope ratins. Reporting directly to the...SuggestedContract workFlexible hoursWeekend workSea Watch on the Ocean
Miami, FL1 day ago- ...Executive Chef Motek, a part of Happy Corner Hospitality collective, is a Mediterranean concept restaurant. Sesame Bakery is the Happy Corner Hospitality collective's bakery and all-day brunch concept, born out of Motek. A vision that grew out of Motek into a full-...SuggestedWeekly payWeekend workAfternoon shift
Happy Corner Hospitality
Miami, FL2 days ago $115k - $125k
...and attracting expertise that differentiates us as a company as we continue to raise the bar. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff...Work at officeLocal areaFlexible hoursAfternoon shiftCompass Group, North America
Miami, FL4 days ago- ...SUMMARY: The executive chef is responsible for all culinary activities for the restaurant. This position will oversee all activity in the kitchen, train personnel, plan menus, oversee product purchasing and manage culinary budget. Essential Duties and Responsibilities...Weekend work
Graspa Group
Miami, FL2 days ago $80k - $85k
...Executive Chef Who We Are Why Lucky Strike? We Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the world with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a...Seasonal workFlexible hoursNight shiftLucky Strike Lanes
Miami, FL1 day ago- ...Executive Chef Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and...Work at officeLocal areaFlexible hoursAfternoon shift
Compass Corporate
Miami, FL2 days ago $95k - $120k
...Executive Chef $95,000 - $120,000 / year + 25% bonus opportunity Hiring Immediately Why The Henry? ~ Competitive pay and incentive opportunity ~ Medical, dental, and vision coverage within 30 days of employment ~ Retirement savings program with company...Casual workImmediate startShift workGrand Lux Cafe
Miami, FL4 days ago- ...Executive Chef Toca Madera – Miami Noble 33 is a hospitality and lifestyle company with an ever-evolving lineup of unique, social dining restaurants stateside and abroad. Noble 33 leads the management and continued expansion of iconic brands Toca Madera and Casa Madera...Shift workWeekend work
Noble 33 Management
Miami, FL2 days ago - ...Executive Chef Since opening our doors in 1992, we have dedicated ourselves to creating exhilarating moments and enduring memories. To do so, we bring our core values to your table every day: Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture...Work experience placementLocal area
Truluck’s Ocean’s Finest Seafood & Crab
Miami, FL4 days ago - ...location features immersive, themed courses, curated cocktails, and chef-inspired menus, creating an experience that's equal parts... ...Job Purpose Under the direction of the General Manager, the Executive Chef is responsible for all business operations of the kitchen,...Hourly payWork at officeLocal areaWeekend workAfternoon shift
Puttery
Miami, FL5 days ago $6,000 - $8,000 per month
...Executive Chef – New Restaurant Opening Barbados, West Indies | Full-Time | Expatriate Position We are seeking an experienced and hands-on Executive Chef / Head Chef to lead the kitchen opening and ongoing culinary operation of an exciting new restaurant in Barbados...Full timeCasual workAfternoon shiftCOREcruitment Ltd
Miami, FL4 days ago- ...Executive Sous Chef POSITION SUMMARY / ESSENTIAL FUNCTIONS The Executive Sous Chefs primary responsibility is the management of an assigned galley for Norwegian Cruise Line, to ensure that the line's high standards are achieved and maintained within budgetary limitations...Work at office
- ...National Doral - Miami's standards of quality. Must have extensive experience in Banquets. Essential Functions: Assist the Executive Chef to hire, train, supervise, schedule and participate in activities of chefs, cooks, and other personnel involved in preparing,...Local area
$85k - $95k
...Executive Sous Chef $85,000 - $95,000 / year + 15% bonus opportunity Hiring Immediately Why The Henry? ~ Competitive pay and incentive opportunity ~ Medical, dental, and vision coverage within 30 days of employment ~ Retirement savings program with company...Casual workImmediate startShift work- ...Executive Sous Chef Position The Executive Sous Chef supports the Executive Chef in leading all back-of-house operations by ensuring culinary excellence, operational efficiency, and a culture of accountability. This role oversees kitchen operations, coaches and develops...Shift workNight shift
- ...Executive Sous Chef Position Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform includes Benchmark Resorts...Hourly payImmediate startShift work
$80k - $100k
...Executive Chef Or Head Chef Or Executive Kitchen Manager (EKM) P.F. Chang's Pay Range (based on experience): $80,000.00 - $100,000.00 / year Benefits We Offer: Comprehensive Benefits: Medical, dental, vision, 401(K), and paid time off. Competitive Pay &...Full timeLocal areaImmediate startShift workP.F. Chang's
Miami, FL2 days ago- ...Chef De Cuisine / Executive Sous Chef Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Chef De Cuisine / Executive Sous Chef. If you're searching for your next opportunity and want to join a growing, award-winning organization,...
- ...Hotel Executive Chef Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, great locations and conveniently located! We are looking for a talented Hotel Executive Chef to join our Brickell team! Why Butler!...Flexible hoursDay shiftAfternoon shift
Butler Hospitality
Miami, FL4 days ago - ...door" policy and reviews associate satisfaction results to identify and address associate problems or concerns. Assists the Executive Chef with menu development. Assists Executive Chef with all kitchen operations. Strives to improve service performance. Performs...Contract workLocal areaAll shiftsShift work
Boulud Sud Miami
Miami, FL7 days ago - ...POSITION PURPOSE The Junior Sous Pastry Chef supports the Pastry Chef in the daily operation of the pastry kitchen, ensuring... ...presentation across all pastry offerings. This role is hands-on and execution-focused, while also assisting in training junior team members...Full timeAfternoon shift
Cipriani
Miami, FL1 day ago - ...Details: Job Location: The Standard Spa, Miami Beach - MIAMI BEACH, FL, Position Type: Full Time, Salary Range: Undisclosed, Executive Sous Chef We're Seeking an Executive Sous Chef Who Leads from the Kitchen At The Standard Spa, Miami Beach, food is part of the experience...Full timeTemporary workSummer workLocal areaImmediate startFlexible hoursShift workAfternoon shiftEarly shift
The Standard Spa, Miami Beach
Miami Beach, FL5 days ago - ...Looking for an Executive Chef to join our team. We are a hospitality company managing an already significant portfolio of hotels and Food and Beverage outlets. Executive Chef will oversee kitchen operations, ensuring food quality, consistency, and compliance with health...Full time
Think Hospitality
Miami Beach, FL17 hours ago - ...Junior Sous Chef To ensure the smooth preparation and service to company standards of all food items aboard the ship, ensuring... ...Ability to maintain oversight over assigned galley at planning, execution, and delivery stages of the operations cycle. Good comprehension...Work experience placementWork at office
Crew Life at Sea
Miami, FL2 days ago - ...certainly be welcomed. Responsibilities This is a Managerial position: there is a high level of administration expected. Executing menu items from start to finish Managing the line and all kitchen employees Constantly be a mentor for all kitchen employees...
Major Food Brand
Miami Beach, FL4 days ago $22 - $24 per hour
...for advancement Paid time off Training & development Nami Nori is looking for an energetic and experienced Junior Sous Chef for our Design District Location. The ideal candidate is focused, detailed, and motivated to provide quality food. Nami...Hourly payCasual workNami Nori
Miami, FL1 day ago- ...Executive Chef The Executive Chef is responsible for all culinary activities of the club, including all restaurants, catering, and the Island Market. This position will oversee all activity in the kitchen, train personnel, plan menus, oversee product purchasing, and...Work at officeFlexible hoursWeekend workAfternoon shift
Fisher Island Club
Miami Beach, FL5 days ago
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Executive Chef. Be the first to apply!
