Lead Sous Chef: High-Volume Kitchen + Benefits
North Italia
North Italia in Madison, Wisconsin is hiring a Sous Chef to lead a culinary team with a focus on quality and flavor. You will be responsible for managing shifts, demonstrating culinary knowledge, and ensuring kitchen organization. The ideal candidate has at least 2 years of high-volume culinary management experience and strong leadership skills. Join us to create memorable dining experiences, and enjoy benefits such as medical coverage and paid time off. #J-18808-Ljbffr North Italia
Vacancy posted 2 days ago
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