Kitchen Lead: Expo & Station Ops
Anchor Point Management Group
Anchor Point Management Group seeks a kitchen teammate for Buffalo Wild Wings in Palmdale. The role covers prep, portioning, and station work across Chip, Grill, Shake, Southwest, and Expo, rigorous about safety and speed. You’ll help maintain clean stations, follow packaging and fry guidelines, and support shifts with a positive, team-oriented approach. Required are basic food-safety knowledge, strong communication, and reliability. #J-18808-Ljbffr Anchor Point Management Group
Vacancy posted 2 days ago
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