Hotel Line Cook

Collegiate Hotel Group ® is seeking a Cook to join Hotel 1928 and its brilliant team of hospitality enthusiasts. JOB DUTIES AND RESPONSIBILITIES Maintains high sanitation standards throughout the area ofresponsibility Ensures organized and clean storage areas for allfood Ensuresthatallfooditemsareproperlyhandledandstoredattheconclusionof theshift Properly rotatesinventory Prepares food according to specifications for breakfast, lunch, dinner andbanquets Maintains clean and orderly storage areas and productpars Work with manager to create specials and other menuvariations Other duties asassignedby managment EDUCATION AND EXPERIENCE High School Diploma/GED Previous cook experience preferred KNOWLEDGE, SKILLS AND ABILITIES Knowledge of food preparation health and safetyguidelines Able to work flexible hours andshifts Ability to communicate effectively verbally and inwriting Teamplayer Ability to exceed expectationsofguests Ability tomulti-task BENEFITS/ PERKS Work today, get paid today, with Daily Pay! Free telemedicine and virtual mental health care access for all team members starting day one! Multiple health insurance and life insurance options 401k plan + company match Paid time off for eligible team members Holiday pay/ paid holidays Pet insurance Employee Assistance Program Discounted hotel rooms Savings Marketplace discounts on event tickets, electronics, gym memberships + more! The hiring process may consist of a phone interview, manager(s) interview, drug screen, background check, reference checks, and potential employment assessment. This job description is only intended to provide a general description of the benefits and compensation applicable to this position. Paid Time Off (PTO) is available for eligible associates in accordance with the Company's Paid Time Off policy. Specific compensation and benefit details will be discussed during the interview process. Collegiate Hotel Group is an Equal Opportunity Employer. Compensation Range 18.00 Compensation Range 18.00 #J-18808-Ljbffr