Restaurant General Manager

Job Description

General Manager – Quick Service Restaurant (Confidential)

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Location: Henderson, NC

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Pay: Starting at $58,000/year, negotiable based on experience, plus bonus program

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Type: Full-time, Salaried (Exempt)

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Self Opportunity Inc. is recruiting for an established multi-unit quick-service restaurant organization. They need an experienced General Manager to run one restaurant from top to bottom.

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Benefits

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• 3 weeks of paid time off
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• 100% company-paid health insurance
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• Dental and vision insurance
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• Performance bonus program
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• Company-provided cell phone
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• Computer allowance up to $500
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What You'll Do

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• Lead daily operations to hit quality, service, cleanliness, speed-of-service, and accuracy standards
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• Own the restaurant P&L: sales forecasting, labor scheduling, food and paper costs, and controllable expenses
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• Recruit, hire, train, and develop managers and crew
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• Oversee inventory, ordering, cash control, and loss prevention
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• Keep the restaurant compliant with food safety, health, security, and employment regulations
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• Handle employee relations and resolve guest issues
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What You Bring

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• Experience with a major national QSR brand is required.
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• 2+ years of QSR management experience, including 1+ year at Department Manager level or higher
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• ServSafe Manager certification, or the ability to obtain it within 90 days
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• Comfort reading financial reports and acting on them
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• Proficiency with POS and scheduling systems
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• High school diploma or GED
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Schedule and Environment: The schedule rotates and includes early mornings, nights, weekends, and holidays. The role requires 8+ hours on your feet and lifting up to 50 lbs.

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All inquiries are kept strictly confidential.

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Our client is an Equal Opportunity Employer.