Food Service / Food Prep

Position TitleThe position is the key to ensuring guest satisfaction. This is a very important position for a friendly, helpful individual who enjoys working in a fast-paced environment.Why Should You Apply?Free Meals during your shiftFlexible SchedulingFun Work EnvironmentPaid TrainingAdvancement OpportunitiesCompetitive PayGED/Scholarship OpportunitiesRetail Discount Program to save $$$ at other retail establishments.Referral Program available at Most Locations - ask for details.Early Access to New Menu ItemsCustomer Service Crew Member ResponsibilitiesGreet and positively engage guests in the restaurant.Accurately accept the guests' orders and process payments.Address and resolve all guest inquiries and concerns in a timely manner.Maintain a safe, secure, and comfortable area for guests and team members.Work well with our Delivery PartnersMaintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.Food/Kitchen Service Crew Member ResponsibilitiesAnswering questions about menu items and promotionsPrepare Ingredients and Menu ItemsRestocking product and workstationsUsing food preparation equipment including ovens, fryers, grills and various kitchen equipmentMaintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floorsRequirementsMust be at least 16 years of age. No previous experience required.Must have reliable transportation.Ability to read and interpret documents such as safety rules, operating and maintenance instructions, procedure manuals, and training materials.Must be able to stand for long periods of time.Must be able to lift up to 50 lbs. with assistance.Must get along well with coworkers and guests through a positive and friendly demeanor.If you are looking for a delicious and fun opportunity to work in the food and beverage industry, Charter Foods is the place for you! Join our team and enjoy flexible scheduling, employee discounts, paid training, and the chance to advance your career. Company Introduction In Corbin, Kentucky, Harland Sanders at the age of 40 began feeding hungry travelers. Sanders perfected his secret blend of 11 herbs and spices, as well as the basic cooking techniques. There are now over 24,000 KFC outlets in more than 145 countries and territories around the world.