Line Cook- Heights
Dish Society
Dish Society Job Opportunity
Dedicated to using the highest quality and freshest ingredients possible, Dish Society sources a majority of its products locally. The all-day restaurant turns out a seasonally changing menu with healthful modern twists on traditional favorites for breakfast, lunch, supper, and brunch. Since launching in 2014, Dish Society has opened six locations (Galleria area, Memorial, Downtown, Heights, West U, and Katy). Because of this extraordinary growth, we need an army of exceptional people who can deliver exceptional experiences for their fellow team members and our guests.
The accolades above are great, but what we're most proud of is our people and the culture we're creating. We're growing quickly and provide legitimate career opportunities with incredible benefits that promote a work life balance.
The bottom line is that badass restaurants need badass people. That's where you come in. If you NEED a job, we're NOT interested. We're looking for someone who WANTS to be a part of our team. This is a true career opportunity, not just a job. This is your chance to get in on the ground floor of a HOT concept and create something extraordinary with us.
Now, about you - are you: -- Naturally driven to provide exceptional service? -- Interested in sustainable food, local economies, and giving back to the community? -- Team-oriented with a great attitude and work ethic? -- Driven, entrepreneurial, creative, and passionate? -- Hungry? (For success...and, well, food?)
If you answered yes, or "like a boss," to these questions, then you sound like our guy or gal.
If you're ready to embark on a wild adventure with the best team in Houston, we want to hear from you. Please follow the instructions below and tell us about yourself both personally and professionally. We believe in a work-life balance, so whether you are a connoisseur of Kung Fu movies or you refurbish mid-century furniture on the weekends, we want to hear about it.
So you in or what?
Look forward to hearing from you!
Dish Society$15 - $17 per hour
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$15 - $19 per hour
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Pastry Chef De PartieThe Post Oak Hotel is seeking a Pastry Chef de Partie to join the only double Forbes Five-Star Hotel in Texas. The Pastry Chef de Partie's primary responsibility is to assist the Pastry Chef and Pastry Sous Chef to effectively supervise and manage ...Flexible hoursNight shiftLandry's
Houston, TX2 days ago- ...all meat, fish, fowl and other food items prepared on the front line station. Essential Job Functions This description is a summary... ...& ABILITIES ~ Hold a current Food Handler Card. ~3 years cooking experience preferred. Broiler cooking preferred. ~ Must have...Shift work
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