Line Cook- Heights
Dish Society
Dish Society Job Opportunity
Dedicated to using the highest quality and freshest ingredients possible, Dish Society sources a majority of its products locally. The all-day restaurant turns out a seasonally changing menu with healthful modern twists on traditional favorites for breakfast, lunch, supper, and brunch. Since launching in 2014, Dish Society has opened six locations (Galleria area, Memorial, Downtown, Heights, West U, and Katy). Because of this extraordinary growth, we need an army of exceptional people who can deliver exceptional experiences for their fellow team members and our guests.
The accolades above are great, but what we're most proud of is our people and the culture we're creating. We're growing quickly and provide legitimate career opportunities with incredible benefits that promote a work life balance.
The bottom line is that badass restaurants need badass people. That's where you come in. If you NEED a job, we're NOT interested. We're looking for someone who WANTS to be a part of our team. This is a true career opportunity, not just a job. This is your chance to get in on the ground floor of a HOT concept and create something extraordinary with us.
Now, about you - are you: -- Naturally driven to provide exceptional service? -- Interested in sustainable food, local economies, and giving back to the community? -- Team-oriented with a great attitude and work ethic? -- Driven, entrepreneurial, creative, and passionate? -- Hungry? (For success. ..and, well, food?)
If you answered yes, or "like a boss," to these questions, then you sound like our guy or gal.
If you're ready to embark on a wild adventure with the best team in Houston, we want to hear from you. Please follow the instructions below and tell us about yourself both personally and professionally. We believe in a work-life balance, so whether you are a connoisseur of Kung Fu movies or you refurbish mid-century furniture on the weekends, we want to hear about it.
So you in or what?
Look forward to hearing from you!
Dish Society- ...Job Description Job Description Restaurant Line & Prep Cook Introduction Welcome to Thind Management, a family-owned management... ...strive to share our knowledge with team members to reach new heights. We live and breathe Thind’s motto “We’ll Take It from Here”....SuggestedFlexible hoursWeekend workAfternoon shift
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- ...Line Cook The Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution. Responsibilities Set up and stock all food stations with necessary supplies Prep all needed food items for service Execute...Local areaShift work
$16 - $18 per hour
...Mayahuel Line Cook A line cook position at Mayahuel is more than a roleit's an opportunity to excel in a thriving culinary environment. This position involves plating dishes and completing a range of food preparation tasks from basic to advanced. Main duties include...Hourly payLocal areaFlexible hoursShift work1 day per week$15 - $27 per hour
...Line Cook General Summary: The Line Cook functions as an experienced cook, responsible for performing the full cooking process using the locations assigned recipes. This includes preparing and measuring ingredients; grilling, frying, broiling, baking and sauting; checking...Hourly payFull timePart timeLocal areaShift workNight shift- ...Line Cook Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by: Preparing high quality food items to order for our guests: Following recipe and presentation...Weekly payFlexible hours
$18.5 per hour
...Line Cook River Oaks Country Club is looking for a professional and talented line cook. Executive Chef Charles Carroll is excited to add to his existing culinary team. Who produce and provide service to five restaurant concepts along with our banquets and catering program...Hourly payFull timeTemporary workLocal areaFlexible hours- ...manner. Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. Item... ...you. Know and comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies, and procedures...Full timeFlexible hoursWeekend workDay shiftAfternoon shift
$18 - $24 per hour
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$14.5 - $21 per hour
...fresh, high-quality ingredients, every dish reflects our commitment to culinary excellence in food service and hospitality. Our line cooks thrive in a fast-paced, high-volume kitchen, taking ownership and pride in producing delicious dishes through precise cooking techniques...Full timePart timeFlexible hoursShift work- ...Line Cook Summary: Line Cooks are responsible for the production of accurate, hot (or cold) and appropriately portioned meals for our guests. Duties: Being a promotional spokesman for Saint Arnold; this is a part of everybody's job description Be prepared to...
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