Restaurant Manager
$50k - $60kSmitty’s Restaurant and Lounge
Join Our Team at 580 Pembina Hwy in fun Fort Garry as a Smitty's Restaurant and Lounge Manager!
This is WHY you’ll love working here:
- Competitive Compensation: $50,000–$60,000 per year (based on experience)
- Career Growth: Opportunities for advancement across our locations
- Positive, high-energy team culture
- The Perks and Benefits:
- Free meals on shift
- Generous benefits package (dental, vision, extended health care)
- Clothing allowance
- Financial concierge services and investment consultation
- Company matching DPSP contributions
This is WHO we are:
At Smitty’s, we live and breathe by one simple mission statement: Happy Team. Happy Guests. Every Day.
We believe a happy, engaged team creates the best experience for our guests. As a Restaurant Manager, you’ll be a key part of making that mission come to life every shift.
This is WHAT you'll do as a Smitty's Manager:
As a Smitty’s Restaurant and Lounge Manager, you’ll lead your team by example, combining strong operational skills with an energetic, people-first approach.
- Employee Relations:
- Recruit, hire, mentor, and promote team members
- Conduct regular performance reviews and provide coaching
- Foster a positive, respectful, and productive work environment
- Administrative Duties:
- Maintain inventory and cost controls
- Manage labor and payroll records with precision
- Handle cash management and assist with audits
- Ensure the building, equipment, and team standards are top-notch
- Guest Services:
- Ensure food quality, service, and guest experiences exceed expectations
- Build relationships with guests, suppliers, and staff
- Handle guest feedback professionally and proactively
- Business Development:
- Set and pursue annual goals aligned with our vision
- Collaborate with leadership to drive marketing initiatives
- Stay ahead of industry trends and bring fresh ideas to the table
This is HOW you gotta be:
- A natural leader with strong communication skills
- Organized, efficient, and detail-oriented
- Positive, energetic, and hospitality-focused
- Experienced in restaurant or hospitality leadership
- A team player with ambition and drive
Are you ready to lead with passion?
Apply today and let’s build something amazing together!
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