Executive Sous Chef: Lead Creative Cuisine & Team
Davidson Hospitality Group.
Davidson Hospitality Group. is seeking a talented Executive Sous Chef to lead our culinary team in Gatlinburg, Tennessee. You will oversee kitchen operations, ensuring quality and consistency in all menu items while delivering exceptional dining experiences. The ideal candidate will possess 5+ years of cooking experience, including 2 years in a leadership role. We offer a comprehensive benefits program, including medical, dental, vision coverage, and more. #J-18808-Ljbffr
Vacancy posted 10 hours ago
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