Lead Line Cook - High-Volume Kitchen
Dormont Manufacturing Company
Dormont Manufacturing Co in Montville, Connecticut, seeks a culinary professional responsible for preparing food for service and maintaining kitchen standards. The role requires effective communication and strong culinary skills. The ideal candidate has four years of culinary experience or two years of training coupled with experience. This position demands working in a fast-paced environment while adhering to health guidelines. #J-18808-Ljbffr
Vacancy posted 1 day ago
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