Restaurant Manager
Workstream
BKC is seeking a Restaurant General Manager in Virginia to lead daily restaurant operations, focus on profitability, and deliver outstanding guest experiences. You will manage a diverse team of 20-45 employees under the District Manager, driving sales, staffing, training, and compliance with brand standards. The role requires 1–2 years of restaurant management experience, strong P&L understanding, and the ability to work varied shifts including evenings and weekends. Equal opportunity employer. #J-18808-Ljbffr
Vacancy posted 2 days ago
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Charlottesville, VA3 days ago $14.75 - $15.25 per hour
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