Registered Dietitian Nutritionist

To support an AI training and evaluation initiative, the part-time Nutrition & Dietary Habits Annotator will review and annotate food, dietary patterns, and nutrition information to ensure scientific accuracy and relevance in various dietary contexts. Key responsibilities Annotate food items, portion sizes, meal composition, and nutrient information from various sources Classify dietary patterns, including macronutrient balance and meal preferences Verify nutrition information against trusted food-composition references and review AI-generated content for accuracy Required qualifications At least 3 years of relevant experience in nutrition, dietetics, or a related field Familiarity with food-composition databases and dietary-assessment methods Strong judgment regarding portion estimation and food categorization Comfort using spreadsheets and annotation tools Ability to commit for 8 weeks, working 8 hours per day with at least 4 hours overlap with Pacific Time