Sushi Chef - PR
Shakou Restaurants
Sushi Chef - PR
Position Summary: Sushi Chefs are responsible for the preparation, production, and presentation of all menu items with a focus on sushi, maki, nigiri, and sashimi.
Essential Duties and Responsibilities:
- Prepare food items and ingredients needed for menu items (including but not limited to sushi, maki, nigiri, and sashimi) according to prescribed recipes and/or special requests as directed by the Head Sushi Chef.
- Follow all prescribed portioning controls and par levels and maintain food safety and quality standards.
- Prepare plate presentations, correctly set up according to tickets, or as directed by the Executive Chef or Head Sushi Chef.
- Open line of communication with the Head Sushi Chef, including any concerns or challenges in fulfilling orders or tickets.
- Wash and clean raw food products; follow proper hold times for refrigerated products placing them back in coolers timely.
- Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas, to ensure safe and sanitary food-handling practices.
- Responsible for the setup, operation, breakdown, and cleaning of all kitchen equipment.
- Assists with stocking and organizing daily and weekly deliveries and setting up the restaurant kitchen stations.
- Assist the Head Sushi Chef as directed.
- Other duties may be assigned as needed.
Minimum Qualifications (Knowledge, Skills, and Abilities):
- Report to work in a neat and clean uniform; maintain well-groomed hair and personal hygiene as established by company policy.
- Food Handlers certificates are required.
- Basic reading and writing skills.
- Excellent interpersonal and customer service skills.
- Well-organized.
- Excellent communication skills.
- Multi-task oriented.
- Follow all prescribed portioning controls and par levels and maintain food safety and quality standards.
- Comply and execute all workplace safety, including knives, and sanitation guidelines and procedures.
- Promote a positive and collaborative employee culture designed to support customer needs.
Education and Experience:
- No previous Sushi Chef experience is necessary but preferred.
- Depending on experience, could be required to shadow another Sushi Chef as training.
- Must pass a written test regarding Shakou's menu.
Full-Time/Part-Time - Full-Time and/or Part-Time
Location - Park Ridge
This position is currently accepting applications.
Shakou RestaurantsVacancy posted 5 days ago
Similar jobs that could be interesting for youBased on the Sushi Chef - PR in Park Ridge, IL vacancy
$60k - $75k
...Pastry Sous Chef We are thrilled to offer an exciting opportunity for a talented and passionate Pastry Sous Chef to join our esteemed DO & CO family in Des Plaines, IL. We have a passion for hospitality culinary delights on every banquet floor and in the sky. With...SuggestedFull timeShift workNight shiftWeekend work$70k - $80k
Overview An established full-service scratch catering company in the NW suburbs is searching for a Pastry Sous Chef. The candidate should have a background in scratch pastry with a strong ability to decorate and create, and participate in R&D opportunities. Leadership...SuggestedNight shiftWeekend workDay shift- Pastry Cook Excellence is coming to Glenview, at a restaurant called LAGO, the creation and vision of Fabio Viviani. With an emphasis on steak and fine libation you will experience Italian tradition with an innovative twist. The cuts are only the thickest and finest...SuggestedLocal area
Fabio Viviani Hospitality
Glenview, IL4 days ago - We're hiring people to join our team as PASTRY COOKS ! A Few of Our Pastry Cook Benefits: ~ Restaurant Discounts ~ Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness ~ Paid Vacation for Qualifying Employees ~ Blue Cross...SuggestedShift workDay shift
M.A
Glenview, IL16 hours ago - Lager Executive Search is seeking a culinary leader for an upscale scratch Italian concept in the Barington area. This role is part of a national group and will help open a second location in the western suburbs. We value quality, guest experience, and a respectful, people...Suggested
- ...Executive Sous Chef | Upscale Steak & Seafood Restaurant At our restaurant, every plate reflects our standards, every ingredient matters, and every guest experience is personal. We are seeking an experienced, passionate Sous Chef who thrives in a culture of culinary...Casual work
$75k - $85k
...Executive Sous Chef Overview McCormick & Schmidck's is known for its timeless approach to American seafood dining, featuring impeccably fresh fish, premium steaks, and seasonally inspired dishes. With a polished yet approachable atmosphere, classic interiors, and attentive...Temporary workFlexible hours- ...Executive Chef Do you have HEART? We are looking for individuals who can embrace our mission to purposely brighten and enrich the lives of those we serve with HEART; Hospitality, Excellence, Appreciation, Respect & Teamwork. In this role you will oversee daily operations...Temporary workLocal areaShift work
Lincolnwood Place
Lincolnwood, IL3 days ago $75k - $85k
...Executive Chef Kings Dining And Entertainment Is Seeking An Executive Chef Now is the time to join an exciting and fun team. We're growing and looking for someone who wants to grow with us! Are you interested in: Being part of an empowered, talented, &...Full timeLocal areaShift workNight shiftDay shiftKings Bowl of Seaport
Rosemont, IL16 hours ago- Food Service Coordinator Prepare meals from standardized recipes in accordance with order in a timely and attractive manner. Set up food service line and workstations with needed condiments. Ensure all condiments and garnishes that are required are prepared and served...
Renaissance On Peachtree
Lincolnwood, IL4 days ago - Lager Executive Search is seeking a Pastry Sous Chef for an established scratch catering company in the NW suburbs. You will lead a team of 6-7 pastry staff, with daytime shifts finishing around 3:00 pm and occasional nights or weekends. You will prepare scratch pastries...Night shiftDay shift
- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. ...Full timePart timeCasual workLocal areaShift workEarly shift
sweetgreen
Skokie, IL3 days ago - ...Description Job Description An established full-service scratch catering company in the NW suburbs is searching for a Pastry Sous Chef. A background in scratch pastry with a strong ability to decorate and create as well as R&D opportunities. Leadership is key as the...Night shiftWeekend work
Lager Executive Search
Skokie, IL13 days ago $36.5k
...Pastry Helpers to work at our location in Des Plaines, IL 60018. Job responsibilities Assisted the pastry production team, chefs, and cooks in preparing and mixing pastry products. Work in different station such as (Fruit cutting station, economy packing...Hourly payFull timeImmediate startShift workDay shift2 days per week- ...Sous Chef Excellence is coming to Glenview, at a restaurant called LAGO, the creation and vision of Fabio Viviani. With an emphasis on steak and fine libation you will experience Italian tradition with an innovative twist. The cuts are only the thickest and finest...Local area
- Upscale Scratch Italian Concept Seeks Culinary Leader An upscale scratch Italian concept is searching for a culinary leader in the Glenview area. Part of a national group and opening a second location in the western suburbs. Obsessed with quality and the ultimate guest...
$80k - $100k
...Events-Centric Sous Chef We're seeking a dynamic Events-Centric Sous Chef, who elevates daily kitchen excellence, motivates a high-performing team, and contributes to creative, cost-smart menu development at DO & CO's New York, Chicago, LAX kitchens. You'll also have...Flexible hoursShift workNight shiftAfternoon shift$55k - $75k
...Sous Chef Position L.Woods is now Hiring a Sous Chef! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long training and growth opportunities. A Few of Our Benefits:...Temporary workImmediate startShift workNight shiftWeekend workDay shiftEarly shift$75k
Join to apply for the Sous Chef role at Puttshack 1 week ago Be among the first 25 applicants Join to apply for the Sous Chef role at Puttshack Get AI-powered advice on this job and more exclusive features. About Puttshack: Puttshack is an upscale, tech-infused mini golf...Full timeLocal areaShift workAfternoon shift- ...Sous Chef Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power...Work at officeFlexible hours
- ...excellent service and exceptional care. Job Description Prepares and cooks meals for residents under the direction of Executive Chef & Food Service Director. Responsible for providing high quality dining service that takes into account resident preferences and...Work at officeLocal areaImmediate start
- ...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary As the Sous Chef , you will support the successful operation of Culinary...Work at officeLocal areaRemote workFlexible hours
- ...production and service, following standard recipes and timely execution, while maintaining hygiene and safety standards. You will lead Sous Chefs and cooks, manage inventory, schedule staff, train new employees, and contribute to menu development to meet resident preferences...
- Senior Lifestyle in Illinois seeks an experienced kitchen leader to oversee daily operations, ensuring the highest quality meals and service for residents. You will manage menus, prep, and staff to deliver consistent dining experiences in a community setting. You will train...Shift work
- Ēma Glenview is hiring a Sous Chef to lead BOH operations, oversee food prep and inventory, and ensure smooth line execution. This role focuses on strong leadership and collaboration with the GM and chefs to maintain quality and consistency across the menu. The position...Shift workNight shiftDay shift
- Lettuce Entertain You Restaurants is hiring a Sous Chef at Ema Glenview to lead BOH operations, oversee food prep, and ensure quality and consistency across all menu items. The role requires 2-3 years of sous chef experience and strong leadership, with multiple shifts,...Early shift
- Lettuce Entertain You Restaurants in Glenview, IL is seeking a qualified Sous Chef to lead BOH operations for a full-service restaurant. You will oversee food prep, inventory, line checks, staff scheduling and daily product orders, while maintaining high quality and guest...
- Morrison Healthcare is seeking a Sous Chef to support the operation of Culinary Services for a 693-bed acute care hospital with approximately $15M in managed volume. You will work with the Executive Chef to oversee daily food production, patient room service, and retail...
- An upscale entertainment venue in Skokie is seeking a skilled Sous Chef to lead their kitchen team and ensure exceptional culinary standards. The ideal candidate will have over 5 years of restaurant management experience and at least 2 years as a Sous Chef in a high-volume...
$75k - $85k
...career advancement within the company, across multiple industry segments and geographic regions. Job Summary As an Executive Sous Chef , you are responsible for overseeing culinary functions for a corporate dining account. You will manage and lead a team of...Work at officeLocal areaRemote workFlexible hoursCompass Group, North America
Elmwood Park, IL2 days ago
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sushi Chef - PR. Be the first to apply!
