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Executive Chef Innovative Resort Kitchen Leader

BlueStar Resort & Golf

BlueStar Resort & Golf is seeking an Executive Chef to lead the daily operations of multi-outlet kitchens at Trilogy at Verde River Ranch in Rio Verde, AZ. You will be accountable for strategic planning, menu development, and staff leadership under the Director of Food & Beverage.

You will forecast inventory, control costs, and uphold safety and quality standards while delivering an exceptional culinary experience for members and guests. A sign-on bonus is available after 90 days.

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Vacancy posted more than 2 months ago

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