Kitchen Manager
Red Robin Gourmet Burgers
Red Robin Urgent: Immediate Opening for a Highly Skilled Kitchen Manager Are you looking for a fun and energetic workplace where your culinary leadership can thrive? Do you want to lead a dynamic kitchen team in a lively, family-friendly environment? If you answered yes, this exciting Kitchen Manager role at Red Robin is perfect for you! Red Robin is a beloved casual dining restaurant chain known for its delicious flavors, high-energy hospitality, and inclusive family dining experience. Join us as a talented Kitchen Manager and lead a motivated team to deliver delicious meals while growing your skills in kitchen operations and team leadership. Key Responsibilities Manage daily kitchen operations to ensure smooth, efficient, and delicious food preparation Lead, motivate, and develop a dynamic culinary team to achieve high performance Maintain high standards of food quality, safety, and cleanliness Coordinate inventory, staffing, and kitchen workflow to maximize productivity What You Will Gain Valuable leadership experience in a fast-paced, fun, and inclusive environment Opportunities to develop skills in team building, kitchen management, and quality control A chance to work with a passionate team dedicated to delivering delicious meals and memorable guest experiences Ideal Candidate Traits Enthusiastic and motivated with a passion for culinary excellence Strong communicator and problem-solver Committed to fostering a fun and supportive kitchen culture Ready to lead by example and take initiative Location: #306 Raleigh Red Robin operates as a prominent casual dining restaurant chain focused on high-energy hospitality, distinct flavors, and inclusive family dining. The core identity balances familiar American dining comfort with playful guest experiences. #J-18808-Ljbffr Red Robin
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- ...Kitchen Manager - Now Interviewing for our Raleigh, NC location Full Service - Scratch Kitchen Salary $45 K - $55 K Bonuses Strong Stable Growing Brand We have an immediate opening for a Kitchen Manager for our high-volume scratch kitchen full servic Kitchen Manager, Manager...SuggestedImmediate start
$55k
...Kitchen Manager The Kitchen Manager is responsible for the daily operations of the kitchen, ensuring consistency in food quality, team performance, cleanliness, and overall efficiency. This role works closely with the Executive Chef and management team to maintain standards...SuggestedAll shifts$60k - $70k
...Culinary Manager Compensation Salary: $60,000–$70,000 annually Bonus Eligible: Quarterly performance bonus Compensation may... ...employees Inspire and coach high standards through scratch kitchen execution and culinary excellence Monitor and drive financial...SuggestedTemporary workWork at officeLocal areaFlexible hoursShift work- ...Satisfaction is our main priority. We don't just speak about our culture - we live and breathe it every day - it's who we are! Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs,...Work experience placementFlexible hoursShift work
- ...make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats,... ...compensation Opportunities for advancement (80% of managers started as Crew) WHO WE ARE Chipotle Mexican Grill, Inc. (...Local areaShift work
- ...people are the foundation of our very successful company. We hire managers with the talent, integrity, and passion to promote our Caring... ...best chain restaurant company in the country! In this role as Kitchen Manager, you are responsible for food production and operating...Casual work
- ...Provide day-to-day assistance and support to the chef and kitchen staff by supervising kitchen operations, food quality, food preparation... ...to food quality and safety standards. Assistant Kitchen Manager/Sous Chef Job Requirements:: • Must have 3 years prior kitchen...
$55k - $65k
Job Description Kitchen Manager | Raleigh, NC | $55K-$65K Ready to grow your restaurant career without sacrificing your life outside of work? We’re partnering with an expanding restaurant group in the Raleigh area looking for a talented Kitchen Manager to join their team...- ...Kitchen Leader Garner, North Carolina 5596 Veterans Parkway, 27529 Cultivate a Better World Food served fast does not have to... ...Competitive compensation Opportunities for advancement (80% of managers started as Crew) Chipotle Mexican Grill, Inc. is cultivating...Local areaShift work
- ...00% Guest Satisfaction is our main priority. We dont just speak about our culture we live and breathe it every day its who we are!Managers oversee and coordinate the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, costs,...Flexible hours
- ...Kitchen Manager Responsible for all aspects of an efficient, high-quality and profitable kitchen operation. Must have a high degree of commitment to food quality and safety standards. Maintain consistency in preparing the highest quality food. Achieve financial objectives...Full timeNight shiftWeekend workEarly shift
- ...Kitchen Manager In most jobs, everyone doesn't spontaneously erupt into applause and start raining down high-fives. At Buffalo Wild Wings, that's just a Thursday night. This is the place to start the next phase of your restaurant management career. Whether you grow in...Weekly payWork at officeShift workNight shift
- ...Execute Chick-fil-Aapproved marketing initiatives that align with the restaurant's business goals and brand standards. Develop and manage a local marketing calendar, including seasonal promotions, LTO launches, and community activations. Ensure consistent brand voice and...Temporary workSeasonal workLocal areaMonday to FridayFlexible hoursNight shiftWeekend workDay shift
- ...This is the place to start the next phase of your restaurant management career. Whether you grow in our system here or your game-plan... ...members through the management of the Heart-of-House (HOH) as the Kitchen Manager. You will oversee the execution and performance of the...Weekly payWork at officeShift workNight shift
- ...Job Title: Restaurant Kitchen Manager Overview: We are seeking an experienced and dedicated Restaurant Kitchen Manager to oversee our culinary operations. The ideal candidate will be passionate about food, possess exceptional leadership skills, and have a proven track...Weekend workAfternoon shift
$19 - $21 per hour
...and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems. Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages. Uses approved food recipes and production...Full timePart timeWork at officeLocal areaImmediate startMonday to FridayFlexible hours- ...the Executive Chef,** you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment... ...experience + 5+ years of progressive culinary/kitchen management experience, depending upon formal degree or training + Extensive...Work at officeLocal areaRemote workFlexible hours
$80k
...catering and private dining spaces. You will be responsible for managing all aspects of the culinary department by establishing... ...property. Back of House Management and Mentorship Directly supervise kitchen staff members, including the Sous Chefs, cooks, prep cooks, and...Flexible hoursAfternoon shift- ...In this highly hands-on role, you will immerse yourself in the kitchen and dining room, stepping into any task needed from prep to planning... ..., calmly and professionally. Certifications: ServSafe Manager certification (or ability to obtain within 90 days) and any required...Full timeTemporary workLocal areaFlexible hoursWeekend workAfternoon shift
- ...service. This role sets standards for menu content and execution, manages food and labor costs, and trains and develops the back-of-house... ...as needed Back-of-House Leadership Supervise kitchen staff, including sous chefs, cooks, prep cooks, and dish staff,...Flexible hoursAfternoon shift
- ...conduct regular inspections and oversee the training for crew and monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer Responsibilities : Your Responsibilities - How You Will Make a Difference Follow company...Contract workTemporary workSeasonal workImmediate startFree visa
- ...guests to achieve P&L goals. Youll look over all aspects of the kitchen including problem resolution and effective communication to... ...maximize kitchen operations. Ensure quality control, inventory management, and adhere to health and safety standards. Play a pivotal role...Contract workLocal areaHome office
- ...destination. The Executive Chef will be responsible for overseeing kitchen operations, menu execution, food quality, cost controls, team... ...experience for every guest. Key Responsibilities Lead and manage all back-of-house operations, ensuring efficiency, consistency,...Local area
$125k - $135k
...to roll up their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation... ...the client’s overall mission, vision values and strategies. Manages department controllable expenses including food cost, supplies,...Full timeWork at officeLocal areaRemote workRelocation packageFlexible hours$90k - $100k
...oversee all culinary operations, ensuring exceptional food quality, consistency, and presentation. Manage and develop all BOH employees, including Sous Chefs, Kitchen Managers, and hourly team members. Drive a culture of accountability, professionalism, teamwork,...Hourly payCasual workRelocation package$64.5k - $80k
...the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment... ...experience ~5+ years of progressive culinary/kitchen management experience, depending upon formal degree or training ~ Extensive...Work at officeLocal areaRemote workRelocation packageFlexible hours- ...preparation within their assigned outlet. Working in accordance with Company Policies and strict Public Health standards, this role manages daily galley operations to ensure total guest satisfaction and a seamless culinary experience. Reporting Structure: Reports...
$100k - $115k
...people, raise culinary standards, control costs, and build a strong kitchen culture. Key Responsibilities: Lead, coach, and develop... ...Oversee food quality, production, presentation, and service Manage menus, purchasing, inventory, food cost, and waste Support...Contract workLocal areaRemote workRelocation packageFlexible hours
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