Lead Cook & Kitchen Supervisor - High-Volume, Scratch
Aladdin
Elior Collegiate Dining is seeking an experienced cook supervisor to coordinate and supervise kitchen staff, ensuring high-quality, scratch-made meals and efficient service in a fast-paced campus dining environment. You will train team members, uphold sanitation and portion standards, manage multiple tasks, and lead by example to deliver consistent results that meet established quality and safety guidelines. #J-18808-Ljbffr Aladdin
Vacancy posted 4 days ago
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