Cook Supervisor
$22 - $26 per hourLevy Restaurants
Levy Sector Position Title: Cook Supervisor @ OSU - Woody Hayes Athletic Center Pay Range : $22.00 to $26.00 Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. For more information on what we are about as a company, check us out by following the link below: Job Summary Summary: Directly supervises food-service associates in accordance with policies, procedures and applicable laws. Essential Duties and Responsibilities Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems. Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages. Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Operates and cleans equipment in accordance with department procedures after each use. Stores, labels and dates food items according to policy; maintains established food rotations in storage in order to minimize spoilage and waste. Follows HACCP guidelines to ensure quality and safety of food supply. Operates food-service equipment in a safe manner and according to established policies and procedures. Helps serves meals; remains present during scheduled meal periods to receive customer comments and feedback. Performs other duties as assigned. Levy is a member of Compass Group USA Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Certain positions may require Florida Level 2 background screening. Details: Associates Of Levy Are Offered Many Fantastic Benefits Instapay (early access to your wages) and high interest savings both through the EVEN app Associate Shopping Program Health and Wellness Program Discount Marketplace Employee Assistance Program For positions in Washington State, Maryland, or to be performed Remotely, copy/paste the link below for paid time off benefits information. #J-18808-Ljbffr
$18 per hour
...Cook Supervisor Job Reference Number: 42583 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Capital University - Retail The Role at a glance: We are looking to bring an experienced cook supervisor...SuggestedFull timeWork at office$19 - $23 per hour
...Select how often (in days) to receive an alert: Select how often (in days) to receive an alert: Position Title: Cook Supervisor (Part-Time Seasonal) at Huntington Park Pay Range : $19.00to$23.00 Diversityof thought and inclusion for all is what drives our success - we...SuggestedPart timeSeasonal workRemote work$18 per hour
...Cook Job Reference Number: 42937 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit Location: Franklin County Juvenile Intervention Center The Role at a glance: We are looking to add an experienced cook to work...SuggestedFull timeWork at office$22 - $26 per hour
...Position Title: Cook Supervisor @ OSU - Woody Hayes Athletic Center Pay Range : $22.00 to $26.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1561617 The advertised program...SuggestedRemote work$18 per hour
...Cook Supervisor The Role at a Glance: We are looking to bring an experienced cook supervisor to our team. As a cook supervisor, you will have the opportunity to coordinate and supervise the work of employees to ensure efficiency and adherence to established standards...SuggestedWork at office- ...Aramark is seeking a Lead Cook to prepare food following standard recipes and safety guidelines, safely handling knives and kitchen equipment. The role may supervise staff and delegate tasks, with responsibilities varying by location. You will work under production guidelines...Hourly pay
- Description Maintain complete knowledge of and ensure associate compliance with all departmental/hotel policies and procedures. Interview, hire, train, recommend performance evaluations, resolve problems, provide open communication and recommend discipline and/or termination...
- Job Description Job Description Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state restaurant group, ...Flexible hoursWeekend workAfternoon shift
- Description At 17 Arrows, our warm Midwestern hospitality blends seamlessly with a creative menu featuring seasonal favorites and bold Southern flavors. Recently named Best Outdoor/Patio Dining in Columbus by CBUS Top Picks, we’re seeking exceptional individuals to join...Seasonal workFlexible hours
- ...food purchasing, preparation and maintenance of quality standards, sanitation and cleanliness, training of employees in methods of cooking, preparation, plate presentation, portion, cost control, and sanitation and cleanliness.Requirements:Promote, work, and act in a manner...
- Embrace the role of a Kitchen Manager at Texas Roadhouse! Oversee back-of-house operations, ensure food safety, manage inventory, and lead a dynamic team. If you have a passion for scratch-made food and strong leadership skills, this is your chance t
- Levy Sector Position: Executive Chef @ OSU - Woody Hayes Athletic Center Salary Other Forms of Compensation Pay Grade 15 Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and growing together...Local areaRemote workFlexible hours
- Benefits Competitive salary Employee discounts Free food & snacks Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Executive Chef to join our team. In this role, you’ll be responsible for...Flexible hours
$65k
Executive Chef Job Reference Number: 43281 Employment Type: Full-Time , Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Capital University - Resident Dining The Role at a glance: We are looking to add an experienced...Full timeWork at office$22 - $25 per hour
...Join our team at The Greater Columbus Convention Center as a Bar Supervisor! This position will oversee the execution of any requested bar throughout the convention center. If you're passionate about delivering elevated experiences and love to work in an exciting environment...Remote work- Kitchen ManagerColumbus, OHDirect Hire / Full TimePosition Overview:We’re looking for a hands-on Kitchen Manager to lead our back-of-house team in a fast-paced, high-volume sports bar environment. This is a great opportunity for an experienced kitchen leader who enjoys...Casual workImmediate startShift workNight shiftWeekend work
- As a Kitchen Manager, you will help lead the way in our scratch kitchen, where we produce uniquely-inspired culinary items that are thoughtfully paired with our own Cooper’s Hawk wines. You will partner closely with the Executive Kitchen Manager to drive operational excellence...Hourly payTemporary workCasual workWork at officeLocal areaFlexible hoursWeekend work
- Benefits: Employee discounts Health insurance Paid time off The Executive Chef (Restaurant) leads Littleton’s Market Restaurant’s culinary operations. At a minimum, the role oversees all daily kitchen operations, including staff supervision, inventory management, and P...
- We're People People. Are you? We're Sonesta International Hotels-the 8th largest hotel company in the U.S. (and growing fast ). With a dynamic mix of full-service and focused hotels across major cities, our diverse portfolio of owned, managed, and franchised properties...Temporary workSeasonal work
$55k - $65k
Compensation range for this role is $55,000-$65,000/year + 10% bonus potential. The final offered salary will be based on several factors, including but not limited to the candidate's depth of experience, skill set, qualifications, and internal pay equity. As ...Hourly payTemporary workCasual workWork at officeLocal areaFlexible hoursShift workWeekend work$64.5k - $80k
...their passion, creativity and talent to craft memorable patient and guest experiences. Unidine Healthcare's commitment to scratch cooking, innovative programs, venue concepts and services continues to push boundaries and modernize dining programs for hundreds of clients...Work at officeLocal areaRemote workRelocation packageFlexible hours- ...food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control and sanitation and cleanliness. Duties and Responsibilities Ensure...
- About Union Cafe: Bustling, gay-friendly bar restaurant offering hearty American chow, a large patio & entertainment Responsibilities: • Oversee the daily operation of food service staff • Monitor quality of products and services produced • Adjust daily schedule...Full timeShift work
- Overview Are you a visionary culinary leader with a passion for creating unforgettable dining experiences? We’re seeking an inspiring Executive Chef at CUT132 to lead our kitchen with creativity, precision, and a commitment to excellence. As the Executive Chef, you will...Temporary workLocal areaShift workNight shiftAfternoon shiftEarly shift
$4,000 per month
About Us Situated on the scenic waterfront, The Boat House is a premier dining destination known for its fresh coastal cuisine, breathtaking views, and warm hospitality. We offer guests a vibrant setting for dining, special occasions, and unforgettable events. We are excited...Local areaShift work$75k - $85k
...profitability of the restaurant Purchase inventory according to sales volumes, forecasted sales, shelf life and PARs Proficient in all cooking positions and cooking skills Ensure proper scheduling and staffing of team to maintain the efficiency, productivity, and...Hourly payFlexible hoursAfternoon shift$100k - $115k
Morrison Healthcare **Position Title:** Sr. Executive Chef **Pay Grade:** 16 **Reports To: Sr. DFNS** **Salary: $100,000 - $115,000** **Other Forms of Compensation:** **Morrison Healthcare** , a Compass Healthcare company, is a leader in healthcare food and nutrition services...Contract workLocal areaRemote workRelocation packageFlexible hours$90k - $100k
...Develop innovative menus that reflect seasonality, guest preferences, nutritional trends, and Bon Appétit's commitment to scratch cooking. Partner with operational leaders to ensure a consistent and exceptional guest experience. Maintain high standards for food quality...Contract workWork at officeLocal areaRemote workRelocationFlexible hours- The Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available. This person must provide management for Au Bon Pain food and beverage processes and the leadership to facilitate...
$70k - $120k
Kitchen Manager At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing you for what you'll be doing tomorrow. Are you ready to ...Hourly payTemporary workFlexible hours
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