Broiler
STK Dallas
What You’ll Do As a Broiler Cook, you will play a critical role in executing the perfect steakhouse experience by ensuring proteins are cooked to precise temperatures with exceptional flavor, texture, and presentation. Your mission is to master the broiler station, maintain accuracy, consistency, and quality, and work efficiently in a high‑energy, high‑volume kitchen. Key Responsibilities Operate the broiler and grill stations with precision and efficiency Cook steaks, seafood, and other proteins to exact temperature specifications Ensure perfect sear, char, and doneness while maintaining speed and consistency Follow recipe guidelines, portion controls, and plating standards to maintain consistency Monitor and maintain proper cooking temperatures for all proteins and grill items Work closely with the expediting team to ensure accurate and timely orders Maintain cleanliness and organization in all kitchen workstations Assist with daily prep tasks, including cutting, trimming, seasoning, and marinating proteins Follow food safety and sanitation guidelines to uphold health department regulations Work collaboratively with BOH team members to ensure a smooth and efficient service Execute tasks assigned by Chefs and Kitchen Leadership with professionalism and enthusiasm What We’re Looking For Previous experience as a Broiler Cook, Grill Cook, or similar high‑volume kitchen role required Mastery of steak doneness temperatures and ability to execute consistently Strong understanding of grill techniques, meat preparation, and food safety Ability to multi‑task and work efficiently in a high‑pressure environment Excellent knife skills and proficiency in handling proteins Strong attention to detail and commitment to quality and consistency Must be able to stand for extended periods and lift to 50 lbs. Availability to work nights, weekends, and holidays Passion for culinary excellence, teamwork, and professional growth Why THE ONE GROUP is Your Next Career Move This is more than a job—it’s a career opportunity with limitless potential in an expanding global brand. If you’re ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! We use eVerify to confirm U.S. Employment eligibility. #J-18808-Ljbffr STK Dallas
- ...state and local regulations. Employee Assistance Program (EAP) Commuter and Dependent Care Benefits What You’ll Do As a Broiler Cook, you will play a critical role in executing the perfect steakhouse experience by ensuring proteins are cooked to precise...SuggestedLocal areaNight shiftWeekend work
- Join The Best Of The Best Since Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests. We believe in treating our team like family...Suggested
- STK Dallas is looking for a skilled Broiler Cook to excel in providing an exceptional steakhouse experience. The successful candidate will operate the broiler and grill stations, ensuring precise cooking and high quality. Previous high-volume kitchen experience and mastery...Suggested
$17 - $23 per hour
...sanitary food-handling practices. Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, roasters and other equipment. Ensure freshness of food and ingredients by checking for quality, keeping track of old and...SuggestedFull timePart time$16.5 - $19 per hour
...accordance with Luna Grill recipes. Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Knows and complies with our standard portion sizes, cooking...SuggestedCasual workFlexible hoursShift work$1,000 per month
...seafood, poultry, vegetables and other food items for cooking using a variety of kitchen equipment (including but not limited to broilers, ovens, grills, food processors, blenders and fryers). Performs shift opening and closing duties as assigned by the manager such...Hourly payFull timeTemporary workPart timeLocal areaImmediate startShift work- ...following our recipes to produce consistent results Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment Follow all food safety and sanitation standards. Work clean. Perform...Daily paidImmediate startFlexible hoursWeekend work
$16 - $18 per hour
...working in a fast-paced environment Prep and cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment. Portion product and follow recipes. Follow all food safety and sanitation...Daily paidFlexible hoursWeekend work$55k - $65k
...About Us: Since its 1989 inception, Preferred Hospitality, Inc. (Management Company for Provider Contract Food Service and Market Broiler Restaurants) has had the advantage of living, learning, and leading in the competitive food service arena. Specializing in providing...Contract workTemporary workShift work- ...and sanitation procedures. The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The responsibilities of the position may vary by location...
- ...stations to assure a smooth service period. Maintain a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, saut burners, convection oven, flat top range and refrigeration equipment. Provide excellent quality and...Flexible hoursWeekend workAfternoon shift
- ...As Steward your role will include: The Steward is responsible for cleaning all cooking devices such as stoves, grills, ovens, broilers, burner tops, steamer ovens, kettle-braisers, hood panels, deep fryers, dishwasher machines, stainless steel counters, drains, etc...Local areaAll shifts
- ...diverse people; is approachable; Prepare a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broilers, ovens, grills, fryers, and a variety of other kitchen equipment; Follow recipe specifications and portion food products according...Shift work
- ...plans Skills Required: • Air Conditioning: Expert • Walk-In Cooler and Freezer: Expert • Restaurant equipment maintenance - broilers, fryers, etc.: Moderate • Heating Unit: Moderate • Mechanical: Moderate • HVAC: Expert Personal Attributes: • Possesses...Flexible hours
$40k - $60k
...EnvironmentWe’re a no grease zone! You won’t go home smelling like an old French fry. Our work environment is clean and safe. No char broilers, fryers, or flattop grillsNo late nights. All our restaurants are closed by 10:00 p.m.No alcohol. Smoke free environmentHeavy...Temporary workLocal areaFlexible hoursShift workNight shift$19 - $22 per hour
...served as per spec sheets. # Maintains good cleaning habits throughout the area of assignment, including tables, shelves, grills, broilers, fryers, pasta cookers, saut burners, convection oven, flat top range, and refrigeration equipment. # Rotate all perishable...Hourly payFull timeLocal areaFlexible hoursShift work- ...and sanitation procedures. The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The responsibilities of the position may vary by location...Full timePart time
- ...procedures. Check the quality and freshness of ingredients. Monitor station inventory levels. Operate kitchen equipment such as broilers, ovens, grills, and fryers. Report to work on time and in proper uniform. Be aware of the staff work schedule. Follow safety...Work at officeLocal area
$13 - $18 per hour
...Environment We’re a no grease zone! You won’t go home smelling like an old French fry. Our work environment is clean and safe. No char broilers, fryers, or flattop grills No late nights. All our restaurants are closed by 10:00 p.m. and many close by 9:00 p.m. No...Hourly payDaily paidLocal areaFlexible hoursShift work- ...Service and repair hot-side commercial kitchen equipment, including gas and electric ranges, convection/ combi ovens, fryers, griddles, broilers, steamers, kettles, charbroilers, and holding equipment Install, retrofit, and commission new or replacement HVAC/R and kitchen...ApprenticeshipLocal area
- ...problems, control food waste, loss and usage per HEI Hotels and Resorts standards.* Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill.* Comply with...Temporary workShift work
- ...methods, quality standards and kitchen practices Cook a variety of meats, seafood, poultry, vegetables and other food items using broilers, ovens, grills, fryers and a variety of other kitchen equipment Portion all products, follow recipes and always ensure the plate presentation...Local areaImmediate startFlexible hours
- ...problems, control food waste, loss and usage per HEI Hotels and Resorts standards.* Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill.* Comply with...Temporary workShift work
$16.5 - $20.5 per hour
..., immersion blenders, food processors, scales, and portion bags Prepares foods for service using ovens, gas stoves, griddles, and broilers Maintains a clean and sanitary workstation and working area Handles all products properly in accordance with Health Department standards...Hourly payWeekly payFull timeFlexible hoursShift workWeekend workDay shift- ...of employment (21 and over) Note: Eligibility May Apply With genuine hospitality and a passion for teamwork, a Sauté or Broiler Cook will prepare high-quality food items to order while exceeding guests’ expectations by following recipe and presentation guidelines...Flexible hours
- ...Food Preparation POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain...Work experience placementWorldwide
- ...management throughout all shifts. • Prepare a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. • Know and comply consistently with our standard portion sizes,...All shifts
- ...our customers. Your responsibilities will include: Preparing a variety of meats, poultry, vegetables, and other food items using broilers, ovens, grills, fryers, and more. Washing, peeling, and cutting ingredients for meal preparation. Measuring ingredients and...Weekend workAfternoon shift
$15 - $18 per hour
...Qualifications Previous cook or prep cook experience required. Able to operate standard kitchen equipment, including the broiler, steamer, convection oven, mixer, meat slicer, and chef knife. Ability to communicate with employees, co-workers, volunteers, management...Hourly payPart timeShift work- ...specifications of banquet event orders. Work banquet food stations as scheduled by chef. Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill. Perform any other...Full timeFlexible hoursShift work
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