Mixed Grille Server

divh2Interlachen Country Club Job Posting/h2pInterlachen Country Club is a private country club located in Winter Park, Florida, newly renovated to feature a beautifully updated mixed grille concept with a casual, fast grille experience and an outdoor patio offering stunning views. The Club boasts a very active and supportive membership along with a vibrant social calendar. (This is a non-tipping club)/ph3Job Title: Mixed Grille Server/h3pMixed Grille Server is responsible for offering members and guests an enjoyable, expertly served meal reflecting the high customer service standards of the Club. They must anticipate guests needs and provide service before being asked, monitoring the table during their meal. Employee must maintain a professional appearance and friendly attitude toward guests, other employees, and management staff./ph3Requirements/h3ulliProvides immediate attention to all members and guests upon seating./liliAnswer questions and suggestively sells food and beverage items, if appropriate./liliTakes members and guests orders./liliAble to bartend and perform bar service./liliPlaces orders with kitchen; informs cooks about any special cooking instructions./liliServes meals, places dishes by courses in front of each person./liliChecks back to ensure member and guest satisfaction; replenishes beverages./liliRemoves dishes and runs the dishwasher as needed./liliPresents dessert menus, suggests, and serves dessert, coffee, and after-dinner drinks./liliCharges to members account accurately./liliKeeps tables, dining area and bus station areas clean./liliAdvises supervisor of any complaints as soon as they occur./liliPerforms clean-up and opening/closing duties as assigned by manager./liliThanks members and guests; invites them to return./liliEmployee may perform other related duties to meet the ongoing needs of the company as requested by the supervisor./liliThorough knowledge of restaurant operations including foods, beverages, supervisory aspect, service techniques, and guest interaction./liliMust be able to stand on their feet throughout the shift and be able to lift 50lbs./li/ulh3Job Types/h3pFull-time, Part-time/ph3Pay/h3pNegotiable/ph3Benefits/h3ulli401(k)/liliHealth benefits (full-time)/liliEmployee discount at pro shops/liliFlexible schedule/liliStaff meal twice daily/liliPaid time off (full-time)/liliPaid training/li/ulh3Physical Setting/h3ulliBar/liliCasual dining restaurant/li/ulh3Schedule/h3ulliShift lengths vary/liliMust be available weekends and holidays/liliOccasionally needed to assist with banquets or club events/li/ulh3Experience/h3ulliServing experience: 2 years of fast paced service (Preferred)/liliBartending: 1 year (Preferred)/liliClubEssentials POS knowledge (Preferred)/li/ul/div