Sous Chef
Ontario Trillium Foundation
Rochambeau ,the Lyons Group's largest restaurant, is in need of a strong, creative sous chef . This French Brasserie has an ever-evolving menu and four beautiful rooms served by two kitchens, including anupstairs open kitchen with massive wood fired grill. Candidates must have great communication skills, a strong cooking background, basic computer skills and a great attitude. Most of all an eagerness to learn and grow with us. Other benefits include: BCBS health insurance to any full time employee after 90 days. Dental insurance to any full time employee after 90 days. Major growth opportunity - Growth from within is a driving force behind our success as an employer 401k with company match after one year of employment Paid time off We are looking for the future chefs. We pride ourselves on working hard for those people that work hard for us. #J-18808-Ljbffr
- ...We are looking to hire a professional and experienced Executive Sous Chef. Our ideal Executive Sous Chef must possess exceptional people leadership and training/development skills. If you are looking to join a company that has a fantastic reputation Sous Chef, Executive...Suggested
- ...Our client is seeking an accomplished Executive Sous Chef to help lead the culinary operations of one of the country's most iconic luxury hotels. This is an exceptional opportunity for a hands-on culinary leader who thrives in a high-volume environment, excels at developing...SuggestedSeasonal workFlexible hoursNight shift
$70k - $80k
...Now Hiring: Executive Sous Chef – Join a Growing Restaurant GroupAre you an experienced Sous Chef ready to take the next step in your culinary career? Our rapidly expanding, dynamic restaurant group is looking for a motivated, leadership-driven chef to help open new restaurant...SuggestedImmediate start- ...Executive Sous Chef Bottleneck Management operates vibrant, high-energy, approachable restaurants in the most dynamic neighborhoods and locations. From the start, we've been about genuine people and genuine hospitality. We've grown into a crowd-pleasing hospitality...SuggestedLocal areaHome officeShift work
- ...Hi-Rise Bread Company is hiring a Pastry Sous Chef . Candidates should have at least 2-3 years of professional Pastry experience in either a restaurant or bakery setting. Pastry Sous will be expected to manage the following responsibilities: Making a variety of seasonal...SuggestedHourly payFull timeSeasonal workWeekend work
- ...Sous Chef Local restaurant group seeks a Sous Chef. We are a guest-focused group that puts our team first. Grow with us! Sous Chef Benefits Paid vacation Competitive dining stipend Employer-sponsored health Sous Chef Requirements and Responsibilities...Local area
$29.19 - $31.25 per hour
Additional Information Flexible to work Day, Evening shifts including weekends Job Number 26101286 Job Category Food and Beverage & Culinary Location 296 State Street, BOSTON MA 02109, United States VIEW ON MAP ( Schedule Full Time Located Remotely? N...Hourly payFull timeWork experience placementRemote workFlexible hoursShift workDay shiftAfternoon shift- ...Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals...Flexible hours
- ...Are you a talented Sous Chef looking for a new opportunity with a great company culture? Are you an enthusiastic team player and eager to learn new things? Do you always sweat the details and strive for excellence? Are you a natural-born leader who loves teaching and coaching...Weekly payFull timePart timeLocal areaFlexible hours
$75k - $77k
...Regional Talent Acquisition Manager, North East and Mid Atlantic, Fairmont and Raffles Sous Chef - Restaurant Boston, MA, USA Full-time Job-Category: Culinary Job Type: Permanent Job Schedule: Full-Time Compensation: USD 75,000 - USD 77,000 - yearly...Permanent employmentFull timeWorldwide- ...Job Summary: The Sous Chef (SC) is responsible for all kitchen operations at their specific location in support of the Head Chef (HC). He or she has the autonomy to make decisions that will positively impact the business in areas of guest satisfaction and food quality...Work at officeLocal areaShift workAfternoon shift
- ...Sous Chef Leadership The Sous Chef is responsible for assisting the Executive Chef in operating a cost effective, clean and safe kitchen while meeting or exceeding food quality and speed of service requirements.In the Executive Chef’s absence, the Sous Chef is directly...Hourly payLocal areaShift work
$65k - $75k
...Bon Appetit + We are hiring immediately for a Sous Chef position. + Location: Boston,MA + Pay Range: $65,000.00 - $75,000.00 **We Make Applying Easy!** Want to apply to this job via text messaging? Text **JOB** to **75000** and search **requisition ID number** **156420...Hourly payFull timePart timeWork at officeLocal areaImmediate startRemote workFlexible hours$51k - $71k
...Restaurant Associates Position Title: Sous Chef Pay Grade: 12 Salary: $51,000 - $71,000 Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers...Hourly payWork at officeLocal areaRemote workFlexible hours$75k - $85k
...Sous Chef – Nautilus Pier 4, Boston Seaport Location: Seaport District, Boston, MA Compensation: $75,000–$85,000 annually, based on experience Benefits: Health insurance, monthly parking stipend Schedule: Full-Time A globally inspired kitchen. A leadership role with impact...Full time- ...Sous Chef OpportunityWe're growing fast—and we're just getting started. Our expanding restaurant group is on the hunt for a passionate, driven Sous Chef ready to step up, lead from the front, and help shape what's next.With exciting new concepts on the horizon, this is...
$70k - $80k
...Sous Chef This established, high-volume restaurant group is seeking experienced Sous Chefs to join its culinary team. These hands-on leaders will oversee daily BOH operations, lead high-volume service, develop the team, and help maintain a consistent, organized,...Full time$70k - $80k
...Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision...Hourly payWork at officeLocal areaRemote workFlexible hours- ...-ft of stunning event spaces, signature dining experiences and a reimagined front entrance on Newbury Street. Overview: The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal...Full timeTemporary workPart timeLocal areaImmediate startWorldwideShift work
- ...Sous Chef The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. He/she is expected to provide training for all staff; meet corporate quality standards;...Local areaImmediate startShift work
- ...you're inspired by new ideas and love bringing them to life, then we have the perfect canvas for you! Position Summary: The Sous Chef is part of the culinary leadership team, working alongside and under the guidance of the Executive Chef to lead and support the...Hourly payFull timeTemporary workShift workWeekend workAfternoon shift
$72k - $82k
...got a specific vibe over here at Yard House (great food, classic rock, good beer—and loads of it) thanks in no small part to our Sous Chefs leading the charge. They oversee the day-to-day operations of their restaurants, making good on our promise to consistently deliver...Weekly payCasual workImmediate start$55k - $75k
...Sous Chef Umami Riot was born from a simple idea: pair joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate bold flavor, precision, and a deep respect for Japanese foodways – translated...Casual workShift workNight shift$28 per hour
...We are hiring immediately for a full time SOUS CHEF position. Location : KKR - 20 Cabot Road Medford, MA 02155 Note: online applications accepted only. Schedule : Full time schedule. Monday - Friday, hours may vary. More details upon interview. Requirement...Hourly payFull timePart timeLocal areaImmediate startRemote workWorldwideMonday to FridayFlexible hours- ...Sous Chef Opportunity at Tavistock Restaurant Collection Are you a talented Sous Chef looking for an exceptional culinary opportunity? Tavistock Restaurant Collection invites experienced Sous Chefs to join our culinary team in Boston. We have openings in our renowned...Shift work
$55k - $75k
...joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, our restaurants celebrate... ......everything else, not so much. We're looking for a Sous Chef who leads from the line, sharpens the team, and keeps the kitchen...Full timeShift workNight shift$73k - $93k
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special...Full timeRemote workShift work- ...Join Oakley Country Club in Watertown, MA, as our next full-time Sous Chef ! If you're passionate about culinary leadership, creativity, and delivering memorable dining experiences, this is your opportunity to shine in a vibrant, high-standard environment. You'll be an...Full timeFlexible hoursShift workAfternoon shift
$23.37 - $25.7 per hour
...Sous Chef Boston, MA ( Description Hourly Range: $23.37 - $25.70 per hour FLSA Status: Non-exempt Schedule: Full time; Tuesday - Saturday, 5:30AM - 1:30PM Homelessness is a public health, social and racial justice issue! Since 1984, St. Francis House...Hourly payFull timeWork at officeAfternoon shift- ...Sous Chef Opportunity At Bartaco At bartaco, food is our passion. But people are our purpose. We invest in our team because our people are at the heart of what we do. We're committed to creating an atmosphere where team members can learn, develop, and succeed every...Hourly payShift workWeekend workAfternoon shift
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