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Line Cook/Cocinero de Línea - Lalla Grill Promenade Marina

$22 - $24 per hour

Moncada Group

Job Description

Job Description

Line Cook Position: 

Location: Lalla Grill Promenade – Marina
Job Type: Full-Time

Schedule: Day Shift
Day shifts required. Scheduled shifts will vary based on business needs and staffing requirements.

Pay: $22–$24 per hour (DOE)

Minimum Qualifications:

Candidates who do not meet the minimum qualifications will NOT be considered:

  • Minimum 3–5 years of professional kitchen experience.
  • Prior experience as a Line Cook in a high-volume, fast-paced restaurant.
  • High school diploma or equivalent preferred.
  • Formal culinary training preferred.
  • Must be fluent in Spanish; English proficiency preferred.
  • Strong cooking skills with excellent time management and multitasking ability.
  • Ability to follow recipes accurately and maintain consistent quality.
  • Ability to work efficiently under pressure.
  • Valid Food Handler Card required shortly after hiring.

Who You Are:

You’re a reliable, experienced cook who thrives in a fast-paced kitchen. You stay focused during busy services, communicate effectively with your team, and take pride in delivering high-quality food consistently. You are comfortable working multiple stations and maintaining strong standards from prep to plate.

Join the Team at Lalla Grill Promenade:

Lalla Grill is expanding with the opening of our new location, Lalla Grill Promenade in Marina, joining our sister locations Lalla Grill Del Monte and Lalla Grill Oceanside.

We are currently hiring experienced full-time day shift line cooks to support this exciting expansion. Lalla Grill is known for its high-volume service, scratch-made dishes, and energetic atmosphere. If you’re a strong line cook who can handle a busy service and contribute to a positive kitchen environment, we want to hear from you.

Key Responsibilities:

Culinary & Kitchen Operations:

  • Execute food preparation and cooking on designated line stations.
  • Maintain consistency in portioning, flavor, and presentation.
  • Follow recipes, prep lists, and kitchen procedures accurately.
  • Complete daily prep and keep stations fully stocked.
  • Maintain cleanliness, sanitation, and safety standards.
  • Clean and maintain equipment and work areas.

Teamwork & Communication:

  • Communicate clearly with kitchen staff and FOH.
  • Coordinate ticket timing for smooth service.
  • Support team members during rush periods.
  • Assist with training when assigned.
  • Contribute to a positive, team-oriented environment.

Professionalism & Problem Solving:

  • Stay calm and efficient during peak hours.
  • Adapt quickly to changing demands.
  • Address food quality and safety concerns promptly.
  • Uphold Lalla Grill standards at all times.

Schedule Details:

  • 8–10 hour shifts.
  • Day shifts required.
  • Weekends and holidays may be required.

Perks & Benefits:

  • Sick pay.
  • 50% employee meal discount.
  • Shift meals and drinks provided.
  • Opportunities for growth within Lalla Grill.

How to Apply:

To apply, please submit your application through this job posting or use one of the following options:

Apply online at:
Email your resume directly to: View email address on ziprecruiter.com

Puesto: Cocinero de Línea (Tiempo Completo)

Ubicación: Lalla Grill Promenade – Marina
Tipo de Trabajo: Tiempo Completo

Horario: Turno de Día
Se requieren turnos de día. Los horarios se asignarán según las necesidades operativas y de personal.

Salario: $22–$24 por hora (dependiendo de la experiencia)

Calificaciones Mínimas

Los candidatos que no cumplan con los requisitos mínimos NO serán considerados:

  • Mínimo 3–5 años de experiencia profesional en cocina.
  • Experiencia previa como Cocinero de Línea en un restaurante de alto volumen.
  • Diploma de preparatoria o equivalente preferido.
  • Entrenamiento culinario formal preferido.
  • Debe ser fluido en español; inglés preferido.
  • Fuertes habilidades culinarias y excelente manejo del tiempo.
  • Capacidad para seguir recetas y mantener calidad constante.
  • Capacidad para trabajar bajo presión.
  • Tarjeta de Manipulador de Alimentos requerida poco después de la contratación.

Quién Eres:

Eres un cocinero confiable y experimentado que prospera en una cocina de ritmo rápido. Te mantienes enfocado durante el servicio, te comunicas bien con el equipo y te enorgulleces de entregar comida de alta calidad de manera constante. Puedes trabajar en múltiples estaciones y mantener altos estándares.

Únete al Equipo de Lalla Grill Promenade:

Lalla Grill está en expansión con la apertura de nuestra nueva ubicación, Lalla Grill Promenade en Marina, junto con nuestras ubicaciones hermanas Lalla Grill Del Monte y Lalla Grill Oceanside.

Actualmente estamos contratando cocineros de línea de turno de día con experiencia para apoyar esta nueva apertura. Lalla Grill es conocido por su alto volumen, comida hecha desde cero y ambiente dinámico. Si eres un cocinero fuerte que puede manejar un servicio ocupado y contribuir positivamente al equipo, queremos conocerte.

Responsabilidades Principales:

Operaciones de Cocina:

  • Preparar y cocinar en las estaciones asignadas.
  • Mantener consistencia en porciones, sabor y presentación.
  • Seguir recetas y procedimientos con precisión.
  • Completar la preparación diaria y mantener estaciones abastecidas.
  • Mantener limpieza, sanidad y seguridad.
  • Limpiar y mantener equipo y áreas de trabajo.

Trabajo en Equipo y Comunicación:

  • Comunicarse claramente con cocina y FOH.
  • Coordinar tiempos para un servicio eficiente.
  • Apoyar al equipo durante horas pico.
  • Ayudar a entrenar nuevos empleados cuando sea necesario.
  • Contribuir a un ambiente positivo.

Profesionalismo:

  • Mantener la calma durante horas de alta demanda.
  • Adaptarse rápidamente a los cambios.
  • Reportar problemas de calidad o seguridad.
  • Mantener los estándares de Lalla Grill.

Detalles del Horario:

  • Turnos de 8–10 horas.
  • Turno de día requerido.
  • Puede requerirse disponibilidad los fines de semana y días festivos.

Beneficios:

  • Pago por enfermedad.
  • 50% de descuento en comidas.
  • Comidas y bebidas durante el turno.
  • Oportunidades de crecimiento.

Cómo Aplicar:

Para aplicar, envía tu solicitud a través de esta publicación o utiliza una de las siguientes opciones:

Aplicar en línea:
Enviar tu currículum a: View email address on ziprecruiter.com

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