Managing Partner

Managing Partner

About the Company

Vibrant restaurant group specializing in globally-inspired cuisine

Industry
Restaurants

Type
Privately Held

About the Role

The Company is seeking a Managing Partner (General Manager) to ensure the highest standards of quality food and superior service are maintained. The successful candidate will be responsible for all operational aspects, including enforcing compliance with employment policies, directing and managing the work and performance of the management team, and overseeing all costs and budgets. This role requires a hands-on approach to managing food and labor costs, tracking waste, and controlling expenses to meet financial goals. The Managing Partner will also be involved in the hiring and training of staff, maintaining the cleanliness and safety of the restaurant, and upholding the company's core values. Applicants for the Managing Partner position at the company should have a minimum of 2 years' experience as a GM, MP, or Multi-Unit manager in a full-service concept. The role demands excellent communication, organizational, and problem-solving skills, as well as the ability to work effectively in a high-volume environment. The ideal candidate will be an entrepreneur at heart, with a passion for the restaurant industry and a commitment to the company's values of passion, integrity, partnership, and fun with purpose. Responsibilities also include acting as the primary liaison with vendors, maintaining a culture of the restaurant, and ensuring the development of key employees and managers. The company is an equal-opportunity employer and encourages all qualified individuals to apply.

Functions

• Operations