Chef Willy’s Cafe Cook Bavarian Inn Lodge Creating Enjoyable Experiences

Hours: Part-time Averageof 28-34 hours per week; 3-4 days per week. Earliest shift:8:00am Latest Shift: 10:00pm Mustwork a combination of hours between these times; must be willing to workweekdays, weekends, and holidays. Function: Prepares (andserves as needed) all food items purchased in the Chef Willy’s Cafe; maintainsa clean and sanitary work area; keeps work area organized and runningefficiently; follows the laws of the State Health Department. CompensationPackage: Includes but isnot limited to: Employee paid dental, vision, life insurance, accidentinsurance, 401K, free lunches during shifts, discounts for Bavarian Inn Inc.Dining and Retail, Tuition Reimbursement program, and employee referralprogram. BasicQualifications: BasicQualifications: Must be at least 18 years old Minimum 6 months of experience in related kitchen positions and cooking techniques Ability tostand for the entire shift Ability tohandle multiple tasks without getting confused Ability to useliquid and dry measurements to follow recipes Ability toliftmoderate weights Goodcoordination to work around knives and ovens. Ability tocommunicate positively with both internal and external guests. Ability toreceive certifications required for the position. #J-18808-Ljbffr Bavarian Inn, Inc.