Dietary Cook
Meadow Falls of North Royalton
Dietary Cook - Job Description Job Title: Dietary Cook Department: Dietary Services Reports To: Dietary Supervisor / Administrator Job Summary: The Dietary Cook is responsible for preparing meals in accordance with prescribed dietary needs and ODH regulations. This role ensures high quality, safe food preparation for residents. Essential Duties and Responsibilities: Prepare meals per daily menus and dietary requirements Maintain cleanliness and sanitation of kitchen and equipment Ensure proper food storage and inventory Follow food safety and infection control procedures Assist with dishwashing and cleaning as needed Qualifications: High school diploma or GED preferred Experience cooking in healthcare or institutional setting preferred Knowledge of special diets and safe food handling Ability to multitask in a fast-paced environment Schedule: Full-Time; mornings, evenings, weekends, and holidays #J-18808-Ljbffr
Vacancy posted 2 days ago
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