HOH Line Cook: Prep, Quality & Safety Champion
Twin Peaks Restaurants
Twin Peaks Restaurants is seeking a Heart of House Dishwasher/Line Cook to maintain high cooking standards and contribute to the team’s success. Responsibilities include adhering to uniform standards, following prep and line build recipes, ensuring ingredient quality, and maintaining clean stations. Training on tablets or computer and HOH procedures are part of the role, with emphasis on safety and sanitation. #J-18808-Ljbffr Twin Peaks Restaurants
Vacancy posted 1 day ago
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