Banquet Bartender

Banquet Bartender About the Organization: Join a team that is fast paced and energetic with diverse job opportunities to grow your professional skill set. We strive to put you in roles you will find success in. We provide training and support to help you along the way. We practice open communication with an active service mindset. We are family, we work hard and we have fun together while we get the job done. EOE Statement: We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law. Category: Food & Beverage Description Bartender for a multi room banquet venue hosting parties of up to 500 guests. From weddings, to baby showers to memorials, we host a variety of events. Fast-paced, high volume bar. Prepare alcohol and non-alcohol beverages. Responsibilities Serve and prepare alcoholic and non-alcoholic beverages during large events. Accurately handle cash and credit card transactions following compliance standards. Maintain a professional appearance and adhere to uniform rules. Use POS systems and keep technology ready. Work nights, weekends, and holidays as required. Qualifications 1+ years bartending experience in a restaurant or banquet facility. Excellent communication skills. Friendly and outgoing personality with a professional demeanor. Knowledge of POS systems. TIPs or ServSafe Alcohol training required (or willing to become certified upon hire). Employment Details Employment Type: Part-Time Shift: Various Shifts Location: Harrison Township, MI Pay: $8/hour + tips Division: Harbor Restaurant Enterprises Number of Openings: 6 Position ID: FOO-26-00009 Open Date: 3/31/2026 We are currently accepting applications. #J-18808-Ljbffr