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COUNT ROOM SUPERVISOR

Resorts Atlantic City

Job Title

Supervisor

Responsibilities

Supervises coin/currency pick-up. Supervises count room activity including cleanliness, coin/currency count, and slot win/activity reporting. Maintains inventory of necessary supplies. Supervises count room staff and monitors performance, issues staff schedules and disciplinary action when necessary. Reports malfunctioning equipment to the Slot Technician Supervisor and/or service representative for repair. Complies with state regulations and internal control procedures. Promotes positive public relations. Performs other duties as assigned.

Qualifications

College degree (may substitute additional experience for degree). Minimum two (2) years of relevant experience. Knowledge of CCC regulations as they relate to Hard Count & Soft Count. Strong supervisory skills. Good mathematical skills.

Essential Functions

All applicants must be able to perform the essential functions of this position, with or without reasonable accommodations.

Essential Physical Functions

Standing. Walking. Sitting. Kneeling. Running. Lifting Max Weight: 25lbs. Pushing Max Weight: 300lbs. Pulling Max Weight: 300lbs. Carrying Max Weight: 25lbs. Bending. Stooping. Climbing Stairs. Finger Dexterity. Full Use of Both Hands. Crawling. Balancing. Throwing. Twisting. Reaching Max Height: 3 ft. Driving. Working On or With Moving Machinery. Working at Rapid Work Speed. Working in Isolation. Working Around People. Hearing Conversation. Speaking Clearly. Seeing Near. Seeing Far. Seeing – Depth Perception. Seeing - Color Vision.

Essential Mental Functions

Writing English. Reading English. Speaking English. Working under Pressure/Stress. Speaking With Guests/Customers. Speaking With Employees. Working with Basic Math Skills. Making Decisions Based On Facts. Making Decisions Based On Data. Making Decisions Based On Personal Judgment. Making Accurate Measurements According To Set Standards.

Essential Interactive Functions

Working under Close Supervision. Working under Minimal Supervision. Working and Interacting With Management in a Professional and Courteous Manner. Working and Interacting With Co-Workers in a Professional and Courteous Manner. Working and Interacting With Guests in a Professional and Courteous Manner.

Essential Environment Functions

Working Inside. Working in a Fast Paced Environment. Exposed To Dust, Fumes, Gases, Describe: Dust. Exposed To Smoke. Not Exposed To Excessive Noise. Not Working in Dimly Lit Areas. Not Working in Sudden Marked Changes of Temperature and Humidity.

Key

Not Applicable (N)

Occasional (O) Under 2 hours

Frequent (F) 2 hours to 5 hours

Constant (C) more than 5 hours

Vacancy posted 1 day ago
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