Environmental Health Specialist

Environmental Health Specialist

The Environmental Health Specialist I is an entry-level position. Training is provided for inspections of various facilities, handling complaints, and other functions, as required. The Environmental Health Specialist I performs basic to intermediate inspections and investigations as required by laws, rules, and regulations of the State of Colorado and Adams County Health Department. This role documents violations and recommends the initiation of enforcement action to supervisor.

The Environmental Health Specialist II is a mid-level position that performs basic to intermediate level inspections and investigations as required by laws, rules, and regulations of the State of Colorado and Adams County Health Department. This role documents violations and recommends the initiation of enforcement action to supervisor. In addition to the responsibilities noted above, this position requires the Environmental Health Specialist (EHS) to participate on an EH special team such as the Food Team or Vector Team.

The Environmental Health Specialist III is a mid-level position that performs basic to intermediate level inspections and investigations as required by laws, rules, and regulations of the State of Colorado and Adams County Health Department. This role documents violations and recommends the initiation of enforcement action to supervisor. In addition to the responsibilities noted above, this position requires the Environmental Health Specialist (EHS) to participate on an EH special team such as the Food Team or Vector Team.

The Environmental Health Specialist IV is a senior-level position and demonstrates mastery in performing inspections and investigations pursuant to all environmental health programs. This role maintains responsibility for the implementation of all programs in an assigned geographical area. This senior-level position works independently or may assume limited supervision and extensive training responsibilities in the administration of environmental health programs. Incumbents must be Registered Environmental Health Specialists with the National Environmental Health Association (NEHA), possess detailed knowledge in the general EH programs, and provide training and mentoring to lower-level staff. In addition to the requirements noted above for the EHS III position, they must work with their respective supervisor on the development and execution of special projects as necessary.

The anticipated hiring range for this position is $61,805.39 - $89,732.06 annually. The hiring team has selected to consider a range of experience. Hiring and salary determination will be based on experience and qualifications. The full earning potential for each level is below:

• EHS I: $61,805.39 - $89,617.82
• EHS II: $69,444.54 - $100,694.58
• EHS III: $73,611.21 - $106,736.26
• EHS IV: $78,027.88 - $113,140.43

Investigates environmental health conditions. Initiates issuance of orders and instructions to maintain compliance with environmental health requirements of laws, rules, and regulations.

Performs a variety of field tests to determine proper and safe operation of equipment and facilities.

Attends scheduled inspections of industrial, commercial, public, or private facilities to assure continued compliance with environmental standards. Notifies owners or operators of unsafe, inadequate or non-complying conditions; maintains records of contacts made and conditions encountered.

Uses excellent verbal communication skills to explain findings of investigations, field tests and laboratory analysis to owners and managers of establishments and occupants of premises subject to environmental health requirements.

Employs listening skills to hear others in an unbiased manner, respects points of view of others, and promotes the expression of diverse opinions and perspectives.

Proficiently and accurately inputs data into computer systems associated with environmental health programs.

Reviews and recommends approval of plans and specification for routine situations. Issues permits as appropriate.

Effectively uses analytic skills to define problems and applies ethical principles to the collection, maintenance, use, and dissemination of data and information. Utilizes appropriate methods for interacting sensitively, effectively, and professionally with persons from diverse cultural, socioeconomic educational, racial, ethnic and professional backgrounds, and persons of all ages and lifestyle preferences. Develops and adapts approaches to problems that takes cultural differences into account.

Attends formal training programs devoted to public health topics as directed and approved.

Actively participates in community outreach activities to promote understand and support of environmental health programs.

In addition to the duties above, the Environmental Health Specialist II is responsible for the following:

• Must participate on an EH special team such as the Food Team or Vector Team.

In addition to the duties above, the Environmental Health Specialist III is responsible for the following:

• Participates as part of an environmental health special team.
• Assigned as the lead of a program, or manage a grant, or responsible for a special project that is equivalent to the work of leading a program.
• May conduct any of the following: plan reviews, enforcement, retail food establishment inspections, mobile food inspections, child care and school inspections, pool and spa inspections, Onsite wastewater treatment system (OWTS) inspections, complaint investigations associated with retail food, child care and schools, water or OWTS or a combination of the following; and/or other duties as necessary.

In addition to the duties above, the Environmental Health Specialist IV is responsible for the following:

• Extensive knowledge of Environmental Health (EH) principles, practices, and objectives.
• Knowledge of National Sanitation Foundation (NSF) equipment standards related to NSF commercial equipment acceptance and installation.
• Extensive knowledge of all EH programs administered by Adams County Health Department (ACHD).
• Thorough scope and application of all applicable laws and regulations.
• Act as a lead worker to and provide expert advice and training to all other specialists.
• May conduct any of the following: plan reviews, enforcement, retail food establishment inspections, mobile food inspections, child care and school inspections, pool and spa inspections, Onsite wastewater treatment system (OWTS) inspections, complaint investigations associated with retail food, child care and schools, water or OWTS or a combination of the following; and/or other duties as necessary.

Perform other duties as assigned.

Responds, as required, to support public health emergencies, incidents and events. Participates in all exercises and drills on emergency preparedness and response, as required. Completes trainings identified as appropriate for this level employee.

Ability to apply the principles, techniques, and practices consistently and appropriately as related to environmental health in a community public health program

Ability to keep records and prepare clear and concise reports.

Communicate with the general public in establishing and maintaining reasonable standards of environmental health in the interest of public health. Negotiate and resolve conflict with members of the general public.

Demonstrate ability to exercise tact, discretion, and sound judgement.

Outstanding skills and abilities in verbal and written communications; ability to adapt a style to fit audiences of varying technical levels, and at various levels within an organization, in groups and individual settings.

No previous experience is required and training is provided for inspections of various facilities, handling complaints, and other functions as required.

Two years of experience required.

Working experience performing relevant duties at another public health agency may be considered

Four years of experience is required

Working experience performing relevant duties at another public health agency may be considered

Six years of experience is required

Working experience performing relevant duties at another public health agency may be considered

A bachelor's degree from an accredited college or university with major coursework in environmental health, with thirty semester hours of academic work in the physical, biological, chemical, or sanitary sciences is required.

A master's degree is preferred and may substitute for one year of practical Environmental Health experience, as approved by the EH Manager and EH Director.

A bachelor's degree from an accredited college or university with major coursework in environmental health, with thirty semester hours of academic work in the physical, biological, chemical, or sanitary sciences is required.

A master's degree is preferred and may substitute for one year of practical Environmental Health experience, as approved by the EH Manager and EH Director.

A bachelor's degree from an accredited college or university with major coursework in environmental health, with thirty semester hours of academic work in the physical, biological, chemical, or sanitary sciences is required.

A master's degree is preferred and may substitute for one year of practical Environmental Health experience, as approved by the EH Manager and EH Director.

A bachelor's degree from an accredited college or university with major coursework in environmental health, with thirty semester hours