Sanitation Technician

Department Production

Reports To Production Manager / Assigned Supervisor

Location Cultivation Facility

Status Full-Time

POSITION SUMMARY

The Sanitation Technician I is responsible for maintaining the highest standards of cleanliness, sanitation, and environmental control across the entire cultivation facility. This role plays a critical function in plant health, contamination prevention, operational efficiency, and overall facility readiness.

Sanitation is not janitorial—it is a core production function directly tied to yield, quality, compliance, and safety.

CORE RESPONSIBILITIES

1. Post-Harvest Bay Sanitation (PRIMARY FUNCTION)

• Perform full sanitation of bays immediately following harvest cycles

• Clean and sanitize: JSKs (irrigation systems), Gutters, Walls, Floors, Drains

• Ensure removal of all organic material, debris, and residue

• Prepare bays to production-ready condition within defined timelines

2. Equipment Sanitation

• Clean and sanitize: JAVO machines, Logiqs Cleaner

• Ensure all equipment is free of plant debris, residue, and contaminants

• Report any equipment damage or abnormalities immediately

3. Facility-Wide Cleaning

• Maintain cleanliness across all operational areas:

• Flower Bays, Mother Room, Veg Room, Harvest Room, Corridors and walkways

• Ensure consistent sanitation standards across all zones

4. Dry Rack Sanitation

• Clean and sanitize dry racks after takedown

• Remove all plant material and residue

• Ensure racks are ready for next use without contamination risk

5. Drainage System Maintenance

• Clean and maintain: Floor drains, Pits (drainage tanks)

• Prevent buildup, blockage, and odor issues

• Ensure proper drainage functionality at all times

SAFETY RESPONSIBILITIES (CRITICAL)

• Follow all company safety protocols and OSHA-aligned practices

• Properly use required PPE at all times

• Safely handle cleaning chemicals and sanitation agents

• Immediately report: Hazards, Near misses, Injuries

• Participate in daily and weekly safety checklists (IntelliCrop)

• Maintain clean and hazard-free work areas (no slip, trip, or fall risks)

QUALITY & COMPLIANCE EXPECTATIONS

• Maintain strict sanitation standards to prevent: Cross-contamination, Pest and pathogen spread

• Follow all SOPs related to sanitation and facility hygiene

• Ensure all work meets internal audit and regulatory standards

• Support compliance with cultivation and environmental regulations

OPERATIONAL EXPECTATIONS

• Execute tasks according to production schedules and priorities

• Maintain strong communication with Production leadership

• Complete assigned areas within required timelines

• Demonstrate consistency, attention to detail, and accountability

INTELLICROP & REPORTING RESPONSIBILITIES

• Complete all required sanitation and safety checklists in IntelliCrop

• Report: Completed work, Issues or deficiencies, Equipment problems

• Ensure documentation is accurate and submitted on time

PERFORMANCE EXPECTATIONS

Success in this role is measured by:

• Timeliness of post-harvest bay turnaround

• Cleanliness and readiness of all assigned areas

• Compliance with safety and sanitation procedures

• Accuracy and completion of IntelliCrop reporting

• Reduction of contamination, odor, and drainage issues

• Supervisor feedback and inspection results

PHYSICAL REQUIREMENTS

• Ability to stand, walk, and work for extended periods

• Ability to lift and carry materials as required

• Ability to work in wet, humid, and physically demanding environments

• Ability to perform repetitive cleaning tasks

WORK ETHIC & CULTURE EXPECTATIONS

• Take pride in maintaining a clean and controlled environment

• Understand that sanitation directly impacts production success

• Maintain professionalism, reliability, and accountability

• Work as part of a team aligned with production goals