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Restaurant Manager: Lead Service & Kitchen

Texas Roadhouse

Texas Roadhouse is seeking a Restaurant Manager to oversee Front of House and Back of House operations in Springfield, MA. You will ensure Legendary Food and Legendary Service are delivered consistently while steering daily operations and guest experience. The role emphasizes team leadership, training, inventory control, food safety, and cost management within a fast-paced restaurant environment. Excellent communication and supervision skills are essential for success. #J-18808-Ljbffr

Vacancy posted 4 days ago
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