Lead Sous Chef: Creative, Safety-Focused Kitchen Leader
Bon Appétit Management Company
Bon Appétit Management Company is seeking a dynamic Sous Chef for Big Table Café in Mountain View, CA. You will lead the kitchen, oversee food quality, and drive the daily culinary operation. The role requires at least 2 years of supervisory kitchen experience, strong safety leadership, and excellent communication. You will mentor staff, monitor budget, and collaborate with the Chef de Cuisine to elevate guest experience. #J-18808-Ljbffr Bon Appétit Management Company
Vacancy posted 1 day ago
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