Line Cook

Job Description

Job Description

Market and Main Troy and its sister Restaurant Cleveland Heath are looking for BAD ASS line cooks who love the speed and intensity of a kitchen. Chef Evan Buchholz is looking for high energy cooks who don't see volume service as a problem but a requirement for a good position.

Troy Illinois is salivating over our new concept so we need cooks that fit the need.

What You’ll Do:

• Make unique dishes that celebrate a worldly look at comfort food.

• Ensure all dishes meet presentation, portion, and quality standards

• Set up and maintain a clean, organized, and well-stocked workstation

• Follow food safety and sanitation procedures, keeping health standards TOP PRIORITY

• Assist with prep work, inventory rotation

• Communicate clearly with the kitchen team and front-of-house staff to ensure smooth service

• Stay calm and efficient during high-volume shifts and work collaboratively with the team

What We’re Looking For:

• Previous experience in a professional kitchen preferred

• Strong knife skills and working knowledge of a variety of cooking equipment

• Ability to work efficiently under pressure and follow directions precisely

• Excellent time management and multitasking skills

• Dependable, team-oriented, and committed to high standards of cleanliness and food quality

Why You’ll Love Working Here:

• Fast-paced, supportive kitchen environment

• A chef who loves what he does and loves TEACHING instead of berating.

• Competitive pay based on experience

• Flexible scheduling

• Discounts and soft perk for restaurant work. You will not go hungry!