Stewarding Supervisor
$24 - $30 per hourFull-time
IHG Hotels & Resorts
As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer perspective on the world. Each of our hotels cultivates a distinctive style and ambience where we embrace every opportunity to give our guests a personal and enriching experience. If you'd like to embrace a wider world of experiences and opportunities, we'd like to welcome you to the world's most international luxury hotel brand. Your day to day In this role you will assist in supervising the stewarding function in assigned kitchen areas to promote overall cleanliness, sanitation, and compliance with state and local health regulations and in educating employees on current safety issues to ensure compliance with all health and safety regulations while ensuring that equipment is prepared and operational for the following day's work. You will assist in determining the minimum and maximum stocks and control the par stocks of all materials and equipment and may conduct inventories as needed. You may assist with other duties as assigned including but not limited to assistance with food dish-up, completing set-up sheets, assisting with set-up and break-down for various events, etc. Qualifications include:
- One year of experience in stewarding, kitchen maintenance, kitchen operations or similar
- Knowledge of food and beverage service operation is preferred.
- You may be required to work nights, weekends, and/or holidays.
- This job requires ability to perform the following: carrying or lifting items weighing up to 50 pounds, standing up and moving about the kitchen, handling food, objects, products, and utensils. bending, stooping, and kneeling
Vacancy posted 1 day ago
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