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Director of Operations - Upscale Hospitality Group

$130k - $150k

Nbutexas

Director of Operations – Upscale Hospitality Group Tampa, FL $130,000 – $150,000 Base Salary + Quarterly Bonus + EBITDA Participation A rapidly growing upscale hospitality group is seeking a Director of Operations to help lead and scale a portfolio of chef-driven restaurants and lifestyle hospitality concepts. This is a high-impact leadership opportunity for an experienced multi-unit operator who thrives in fast-paced environments, enjoys developing leaders, and wants to help shape the future growth of a respected hospitality organization. The ideal candidate brings a combination of operational leadership, financial acumen, hospitality culture, and the ability to build strong systems and accountability across multiple concepts. Benefits Base salary: $130K–$150K Quarterly performance bonus Full Health / Dental / Vision benefits 401(k) Heathly PTO package available 1st year Car allowance Company laptop & phone reimbursement Annual hospitality “inspiration trips” for concept development and training Opportunity to help shape future growth and expansion projects Direct partnership with ownership and executive leadership Key Responsibilities Oversee operational performance across multiple upscale hospitality concepts Develop and coach General Managers and leadership teams Drive operational consistency, accountability, and guest experience standards Support beverage and bar program oversight across concepts Improve labor efficiency, systems, and profitability Partner with culinary, events, and hospitality teams to elevate execution Help support future restaurant openings and expansion initiatives Build leadership infrastructure and scalable operational processes Qualifications 7+ years of multi-unit hospitality leadership experience Strong upscale full-service restaurant background Experience leading high-volume, chef-driven concepts Strong P&L, labor management, and operational KPI experience Hands-on leadership style with strong field presence Proven ability to develop leaders and build culture Beverage/bar program leadership experience preferred New restaurant opening experience is a plus Ideal Backgrounds Experience from upscale hospitality groups, chef-driven restaurant brands, lifestyle hospitality concepts, boutique hotel restaurant groups, or multi-concept restaurant organizations is highly preferred. What Success Looks Like Strong operational alignment across concepts Improved leadership development and accountability Consistent guest experience standards Scalable systems supporting future growth Trusted partnership with ownership and executive teams #J-18808-Ljbffr Nbutexas

Vacancy posted 4 days ago
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