Cook

You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees. The Team Member is the first face that customers see when they walk through the door or the first voice they hear when they place a drive‑thru order so you will set the tone for the Taco Bell customer experience and bring the great Taco Bell tastes to life. Key responsibilities are ensuring customer’s satisfaction while being the smiling face that greets and serves the customers quickly and efficiently or a cook who makes things happen in the kitchen. Friendly attitude, great customer service skills Great communication skills Detail oriented with the ability to multitask and prioritize Work effectively and safely in a changing environment Strong verbal and basic math skills Requirements 16 years old or older Legal right to work in the United States Able to lift 10-40 pounds, reach with arms and hands, stand and walk for long period Benefits Flexible Schedules- No early mornings FREE slip resistant shoes after 1 year of service FREE shift meals and/or discounted meals Daily Pay - a new voluntary benefit that allows you to access your pay when you need it Competitive starting pay Cell phone discounts along with several other perks & discounts FREE all-inclusive GED program with a personal GED Advisor Paid Time Off College tuition assistance through KFC's Educational Grant Program Rapid advancement opportunity to a management position Strong charity partnerships within our local communities We value our employees and understand how you make a difference in our restaurants! Company Introduction We make fried chicken-heck, we practically invented it. If they ever make a food hall of fame, our chicken is gonna be a first-ballot inductee. CLC Restaurants is a KFC franchisee with a 30 year history of excellence - because we hire amazing people and foster a culture of community and growth. We want you to join our team! Seniority level Entry level Employment type Full-time Job function Management and Manufacturing Industries Restaurants #J-18808-Ljbffr