Gooey Sundae Prep - Dockside Restaurant

Prep AttendantDockside is home to lake views, family memories, and our legendary Gooey desserts. These towering ice cream sundaes are a Dockside signature, packed with nearly a pound of ice cream, loaded with toppings, and built to impress. From the fan-favorite Gooey Monster to seasonal creations like the Gooey of the Month, they're more than desserts. They're a destination.We're looking for a Prep Attendant who takes pride in presentation, loves staying organized, and keeps both the salad bar fresh and the Gooey station running like clockwork.This is a great entry-level role for someone who's reliable, detail-oriented, and ready to grow in a fast-paced, fun kitchen environment.Job BasicsLocation: Coeur d'Alene, IdahoSchedule: Full-time or part-time; weekend and holiday availability requiredExperience: Prep or kitchen experience preferred, but not requiredPhysical Requirements: Able to stand for extended periods and lift up to 25 lbsIn This Role, You WillAssemble and garnish Gooey sundaes with consistency and careStock and maintain a clean, fresh, well-organized salad barRefill ingredients and monitor prep levels throughout serviceKeep your station clean, organized, and Guest-readyCommunicate with the kitchen and front-of-house to keep service running smoothlyWhat We're Looking ForA steady hand and good eye for detailSomeone who works clean, moves efficiently, and communicates wellA team player who jumps in where neededA positive attitude and pride in your stationBenefitsDaily Perks: Employee mealsFree parkingUniforms provided with in-house laundry service20% discount at all resort restaurants10% discount at participating local businessesFree daily cruises (subject to availability)Discounted room and golf ratesHealth & Wellness: Medical, dental, vision, and life insurance (available to full-time employees after 60 days)Access to an on-site clinic exclusive to resort employees with benefit coverageFlexible reimbursement planRetirement: 401(k) plan with 50% match up to 4% contribution (eligibility begins at age 21 after 60 days of employment)Paid Time Off: After 6 months: 7 daysAfter 1 year: 10 daysAfter 2–4 years: 15 daysAfter 5+ years: 20 daysHoliday Pay: Time and a half for hours worked on Thanksgiving and ChristmasIf you love the idea of crafting over-the-top desserts that make people's day, and you enjoy the rhythm of a busy, organized kitchen then we'd love to have you on the Dockside team.