Lead Cook

Job Reference Number: 39462 Employment Type: Full-Time, Onsite Segment: Education Brand: Elior-Collegiate-Dining Location: Fisherville, Virginia (US-VA) The Role at a glance We are looking to add an experienced lead cook to work with a highly motivated and energetic kitchen staff in our Fisherville, VA location for our education division. As a cook for Elior Collegiate Dining, you will have the opportunity to work in a fast‑paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you. What you’ll be doing Serving as a mentor and leader to your culinary peers Overseeing and participating in the preparation of food items Adhering to recipes while maintaining a neat, clean, and safe work environment Following safety and sanitation guidelines Helping to control food and inventory costs What we’re looking for Must-haves Excellent multitasking, leadership, and communication skills At least 1‑2 years of experience in a culinary leadership role Nice‑to‑haves Associates or certification from an accredited culinary program Where you’ll be working Wilson Workforce & Rehab Center Compensation $18 per hour Medical (FT Employees) Vision Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity Discount Program Commuter Benefits (Parking and Transit) EAP 401k Sick Time Holiday Pay (9 paid holidays) Tuition Reimbursement (FT Employees) Paid Time Off Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth. #J-18808-Ljbffr