Shift Manager

Shift Manager Shift Manager is responsible for ensuring high quality food and beverages, supervising a team of employees, delivering exceptional guest service and maintaining compliance with Carl’s Jr. brand and company standards. Responsibilities Assist the Restaurant Manager with management activities and duties. Ensure all team members are performing their job responsibilities. Provide timely, engaging, and friendly guest service. Have fun, be expressive and creative. Gain a foundational work experience. Treat all team members with dignity, respect, and honesty. Oversee daily tasks and assign responsibilities to team members. Use Carl’s Jr. tools and manuals to ensure compliance with brand standards. Qualifications Minimum age of 18 years. Ability to comfortably lift or move 40 lbs, stand, bend, and stoop for long periods. Work in walk-in coolers, freezers, and around heat. Prefer one year of leadership or management experience. Benefits Competitive compensation and an average of additional $2+ per hour in tips. Generous food discounts including a free meal while working. Health, vision, and dental benefits, life insurance and accident insurance for qualifying employees. Incentives and promotions throughout the year. Paid holidays. Relaxed appearance standards. Birthday and anniversary recognition. 401(k) program for eligible employees. Up to $1,000 for employee referrals. #J-18808-Ljbffr