Sign up to access all features of our service.
  • Job search
  • Favorites
  • Create a CV
    New
  • Salaries
  • Subscriptions

EXECUTIVE CHEF, HOSPITALS

TouchPoint Support Services

Reports to: Director of Food & Nutrition

TouchPoint, Support Services, provides customer focused support services. As specialists, we perform services including healthcare housekeeping, management in laundry processing, patient transportation, and food service. TouchPoint is a compilation of the most committed and talented individuals working in the industry today. Our dedication to quality, exceptional customer service, and unequivocal results allow us to provide the best outcomes to our clients.

Job Summary

As the Executive Chef , you will lead all culinary operations within a healthcare environment, ensuring high-quality food production while maintaining the highest standards of food safety, sanitation, and customer satisfaction. This role is responsible for overseeing kitchen operations, developing and executing menus, managing staff, controlling costs, and delivering exceptional dining experiences for patients, visitors, and team members. This is an excellent opportunity for an innovative, hands-on culinary leader who thrives in a fast-paced hospital setting. The ideal candidate is a hands-on leader with a passion for coaching, mentoring, and developing their team. They will be highly organized, able to coordinate priorities simultaneously, and committed to maintaining high standards of recipe compliance, sanitation, and food quality.

Key Responsibilities:

  • Lead daily kitchen operations, ensuring efficient food production and service excellence
  • Plan and execute regular, therapeutic, and modified menus in accordance with company standards, nutritional guidelines, and patient needs
  • Ensure adherence to standardized recipes, portion control, and presentation standards
  • Review and complete daily production records, inventory reports, and waste logs to optimize efficiency and minimize food waste
  • Monitor food quality by tasting and evaluating prepared items to ensure consistency and excellence
  • Recruit, train, mentor, and develop culinary team members on food preparation techniques, equipment operation, food safety, sanitation, and company standards
  • Establish and maintain cleaning, sanitation, and preventive maintenance schedules for kitchen equipment, storage areas, and workspaces
  • Manage food and supply inventories, ensuring product availability while maintaining budgetary and cost-control objectives
  • Oversee the proper utilization of leftover food products in compliance with company policies and food safety guidelines
  • Ensure compliance with all federal, state, local, and regulatory health and sanitation requirements, including successful outcomes of health department and third-party audits
  • Maintain a safe work environment by enforcing company safety policies and procedures, including incident reporting protocols
  • Partner with leadership, clinical teams, and support departments to deliver exceptional service and patient satisfaction
  • Participate in departmental meetings, leadership initiatives, staff development programs, and ongoing professional education

Preferred Qualifications:

  • Associate degree in Culinary Arts, Hospitality Management, or a related field, or an equivalent combination of education and experience
  • 35 years of progressive culinary leadership experience in healthcare, hospitality, foodservice, or a related environment
  • Previous experience managing high-volume, complex foodservice operations
  • Strong background in institutional cooking, batch cooking, and healthcare dining services preferred
  • Hands-on culinary leadership experience with a passion for coaching and developing teams
  • Catering and special event experience is a plus
  • Comprehensive knowledge of culinary trends, food quality standards, cost controls, menu development, sanitation practices, and food presentation
  • Strong computer skills, including Microsoft Office Suite (Word, Excel, PowerPoint), Outlook, and web-based systems
  • ServSafe Certification or equivalent food safety certification preferred
  • Excellent leadership, communication, organizational, and problem-solving skills

Apply to TouchPoint today!

TouchPoint is a member of Compass Group USA

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Certain positions may require Florida Level 2 background screening. Details:

Associates at Touchpoint are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Paid Parental Leave
  • Holiday Time Off (varies by site/state)
  • Personal Leave
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

Applications are accepted on an ongoing basis.

Touchpoint maintains a drugfree workplace.

Req ID: 1549252

TouchPoint

PASCHA A BELNAVIS

[[req_classification]]

TouchPoint
Vacancy posted 4 days ago
Similar jobs that could be interesting for youBased on the EXECUTIVE CHEF, HOSPITALS in Franklin, WI vacancy
  •  ...Executive Chef Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century. Embedded in our culture, we deliver exceptional service and aim to be the best part of someone... 
    Suggested
    Work at office
    Local area
    Flexible hours

    Compass Group

    Hales Corners, WI
    2 days ago
  •  ...receive an alert: Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community...  ...build community one meal at a time. Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations... 
    Suggested
    Work at office
    Local area
    Flexible hours

    Compass Group USA

    Hales Corners, WI
    2 days ago
  • $45k - $55k

    Executive Chef - New Ballpark Commons Concept Location: 7075 S. Ballpark Dr., Franklin, WI 53132 Salary: $45,000-$55,000 annually, dependent...  ...bar, entertainment venue, high-volume operation, or similar hospitality environment. You should bring: Previous experience as an... 
    Suggested
    Full time
    Weekend work
    Afternoon shift

    ROC Ventures, LLC

    Franklin, WI
    3 days ago
  • Compass Group USA, TouchPoint division, is seeking an Executive Chef to lead all culinary operations within a healthcare setting. You will...  ..., and a passion for culinary excellence. Join a fast-paced hospital environment focused on quality dining experiences. #J-18808-... 
    Suggested

    Compass Group USA

    Franklin, WI
    1 day ago
  •  ...Levy Sector Executive Sous Chef Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment...  ...defining the convention center, sports and entertainment hospitality experience, Levy is recognized as the market leader and... 
    Suggested
    Work at office
    Local area
    Remote work
    Flexible hours

    Compass Group, North America

    Milwaukee, WI
    2 days ago
  •  ...brother, two‑time James Beard Award‑winning Chef Paul Bartolotta. Since 1993, the company...  ...for people who have what we call a "hospitality heart," characterized by a commitment to...  ...Bartolotta Restaurants family. Job Purpose The Executive Sous Chef is responsible for the... 
    Apprenticeship
    Shift work

    The Bartolotta Restaurants

    Milwaukee, WI
    4 days ago
  • $85k - $100k

     ...Executive Chef Milwaukee, WI Full Time JR10012721 Current Employees: If you are currently employed...  ...Annually Required Qualifications: ~ Bachelor's degree in hospitality management, business, culinary arts, organizational leadership... 
    Full time
    Work experience placement
    Seasonal work
    Work at office
    Local area

    University of Wisconsin-Milwaukee

    Milwaukee, WI
    5 days ago
  •  ...looking for an opportunity and growth in your hospitality career? Look no further! Here...  ...; COGS; etc. Responsible for all chefs on the following stations: grill, sauté,...  ...QUALIFICATIONS At least 3 years in an Executive Chef role of full-service kitchen; 5... 
    Night shift

    Tupelo Honey

    Milwaukee, WI
    3 days ago
  •  ...Executive Chef The Bartolotta Restaurants is a nationally recognized restaurant and catering organization co-founded by restaurateur...  ...in business. We look for people who have what we call a "hospitality heart," characterized by a commitment to providing excellence... 
    Apprenticeship
    Seasonal work

    The Bartolotta Restaurants

    Milwaukee, WI
    4 days ago
  •  ...scratch-made Italian-American classics and warm, family-style hospitality have made us a destination for life's most meaningful...  ...people feel special, this is where you belong. The Role As an Executive Chef, you are the culinary leader of the restaurant — setting the... 
    Weekend work
    Afternoon shift

    Maggiano's Little Italy

    Milwaukee, WI
    3 days ago
  •  ...Ideal candidates are organized, able to multitask, and comfortable working with cleaning chemicals while maintaining sanitation standards. Flexible hours and a team-oriented culture are offered in a family-run hospitality setting. #J-18808-Ljbffr The Bartolotta Restaurants
    Part time
    Flexible hours

    The Bartolotta Restaurants

    Greendale, WI
    4 days ago
  •  ...Assistant Restaurant/Hospitality Manager The Assistant Hospitality Manager supports the Restaurant Manager in overseeing daily operations...  ...promptly with a professional, solution-oriented approach. Execute opening and closing procedures, including facility securing... 
    Work experience placement
    Work at office
    Flexible hours
    Shift work
    Night shift

    Sendik's Food Market

    Milwaukee, WI
    1 day ago
  • $165k - $175k

     ...Senior Director, Corporate Executive Chef We are seeking a Senior Director, Corporate Executive Chef who is a hands-on, inspirational...  ...Hotels & Resorts has built a reputation for exceptional hospitality and operational excellence for more than 60 years. Our portfolio... 
    Work at office
    Local area
    Shift work
    Night shift

    Marcus Corp

    Milwaukee, WI
    1 day ago
  • $80k - $85k

     ...: $80,000-$85,000 Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community...  ...community one meal at a time.     Job Summary Working as the Executive Chef, you will be responsible for overseeing kitchen operations... 
    Work at office
    Local area
    Remote work
    Flexible hours

    Morrison Living

    Franklin, WI
    6 days ago
  • Morrison Living is seeking an Executive Chef to oversee kitchen operations for a 375-resident, independent living facility, delivering high-quality meals and a safe, sanitary environment. This is a dynamic opportunity for an energetic culinary professional to lead a team... 

    Morrison Living

    Hales Corners, WI
    1 day ago
  • Morrison Living, a member of Compass Group USA, is seeking an Executive Chef to oversee kitchen operations for a 375-resident independent living facility. You will direct meal preparation in line with corporate programs and ensure a safe, sanitary work environment for... 

    Compass Group USA

    Hales Corners, WI
    2 days ago
  • $75k - $80k

     ...Description NextGen Hospitality Solutions is seeking an experienced Executive Chef / Kitchen Manager to lead our culinary team in Milwaukee. This full-time, on-site position offers an outstanding opportunity to shape the menu and culinary direction in our casual dining... 
    Full time
    Casual work
    Local area

    NextGen Hospitality Solutions

    Milwaukee, WI
    more than 2 months ago
  • ROC Ventures, LLC in Franklin, WI seeks an Executive Chef to lead the culinary operation for Ballpark Commons concept. This hands-on role requires building the kitchen team, setting standards, and owning day-to-day execution. You will guide menu development, control food... 

    ROC Ventures, LLC

    Franklin, WI
    3 days ago
  • ROC Ventures seeks an experienced Executive Chef to lead the kitchen for Ballpark Commons in Franklin, WI. You will build the team, establish standards, and own day‑to‑day kitchen execution in a high‑volume, entertainment‑driven setting. Lead from the front, develop culinary... 
    Weekend work
    Afternoon shift

    ROC Ventures

    Franklin, WI
    3 days ago
  •  ...Executive Sous Chef A well established, growing restaurant group is seeking an Executive Sous Chef to join a high-volume, full-service operation. This is an excellent opportunity for a hands-on culinary leader who thrives in a fast-paced kitchen, loves developing strong... 
    Temporary work
    Night shift

    New Day Executive Search

    Milwaukee, WI
    2 days ago
  •  ...environment where great guest service is essential, how do we ensure all of our Restaurant guests are happy with our service? As an Executive Sous Chef, you will lead by identifying and assigning work to Food and Beverage Back of House team members for assigned venues,... 
    Work at office
    Night shift
    Weekend work
    Early shift

    Potawatomi Casino Hotel

    Milwaukee, WI
    2 days ago
  •  ...exceptional nutrition and culinary services. If you are passionate about delivering high-quality care and have a keen interest in hospitality, we encourage you to apply for this Dietary Aide opportunity. Responsibilities: Assist in the preparation and... 

    Greendale Park Nursing and Rehab

    Greendale, WI
    1 day ago
  • $75k - $90k

     ...Mason Street Grill Executive Sous Chef Executive Sous Chef Mason Street Grill Our team prides itself on delivering consistent, exceptional dining experiences. If you are an enthusiastic, driven culinary leader with the ability to combine creativity, precision, and high... 
    Full time
    Apprenticeship
    Local area
    Relocation package
    Flexible hours
    Shift work
    Afternoon shift

    Marcus Hotels & Resorts

    Milwaukee, WI
    4 days ago
  • American Cruise Lines, the largest cruise line operating exclusively within the United States, is seeking talented Executive Sous Chefs to join our team for the 2026 season. Our modern riverboats and iconic paddlewheelers carry no more than 200 guests, providing a uniquely... 
    Daily paid
    Full time
    Local area
    Shift work

    American Cruise Lines

    Milwaukee, WI
    3 days ago
  •  ...Executive Chef American Cruise Lines is the largest U.S. cruise line, dedicated to providing immersive travel, exceptional service, and world-class cuisine while sharing America's story on the finest ships in America. We offer over 50 itineraries across America's... 
    Daily paid
    Full time
    Local area
    Shift work

    American Cruise Lines

    Milwaukee, WI
    1 day ago
  • $18 per hour

     ...preparation of raw ingredients. Assist chefs in food preparation including hot food preparation...  ..., measures and volume as required in execution of recipes to assure consistency based...  ...• Routinely delivers Restaurant Hospitality Standards. Communicates with integrated... 
    Hourly pay
    Full time
    Temporary work
    Work at office
    Local area
    Immediate start
    Work from home
    Worldwide
    Home office
    Afternoon shift

    Adecco Colombia S.A.

    Franklin, WI
    3 days ago
  •  ...companies. What we expect from you Skills & Qualifications: Experience: At least 2 years of management experience in the restaurant or hospitality industry, with a strong background in operations, staff management, and customer service. Experience in a fast-casual or quick-... 
    Temporary work
    Work experience placement
    Casual work
    Currently hiring
    Immediate start
    Flexible hours
    Night shift

    The Wendy's Company

    Muskego, WI
    4 days ago
  •  ...and inspiring the team with a people-first mentality to build on CPK's best in class culture. Building a team around hospitality and culinary execution and developing top talent to drive the business forward - fostering career growth and cross training for the team. Building... 
    Contract work

    California Pizza Kitchen

    Muskego, WI
    2 days ago
  •  ...development tools in the industry to prepare you for the next degree of responsibility. We pride ourselves on our Genuine Western Hospitality and are pleased with our legendary steaks, chicken, and seafood. Opportunities here are endless as we currently operate about 350... 
    Temporary work
    Local area

    Gecko Hospitality

    Greendale, WI
    21 days ago
  • $10 per hour

     ...welcoming guest experiences. We know noodles, and we know how great food and genuine hospitality bring people together. Our Shift Managers help make that happen through steady execution, teamwork, and leading by example on every shift. Whether you’re supporting your... 
    Full time
    Part time
    Local area
    Flexible hours
    Shift work

    Noodles & Company

    Hales Corners, WI
    6 days ago

Do you want to receive more vacancies?

Subscribe and receive similar vacancies to EXECUTIVE CHEF, HOSPITALS. Be the first to apply!