Executive Chef: Creative Comfort Food Leader
Cut 132, LLC
A high-class steak restaurant is seeking an Executive Chef to lead its kitchen in Columbus, Ohio. The ideal candidate will be responsible for developing innovative comfort food menus and managing a talented kitchen team to ensure the highest culinary standards. You will work in a dynamic environment that requires strong leadership and creativity, with responsibilities including inventory management and adherence to food safety guidelines. This position offers comprehensive benefits, including health insurance and paid time off. #J-18808-Ljbffr Cut 132, LLC
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