General Manager, Restaurant Operations & Guest Experience
IHOP
A local restaurant chain in New Orleans is seeking a General Manager to oversee operations and ensure exemplary customer service. The role includes managing staff, maintaining quality standards, and engaging with the community. Candidates should possess strong leadership, organizational, and financial skills, along with a high school diploma. Previous experience in a similar role is often required, and Food Safety Certification is a plus. #J-18808-Ljbffr Ihop
Vacancy posted 2 days ago
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