Seasonal Line Cook — Fast-Paced Kitchen & Growth
Grand Casino Mille Lacs & Hinckley
Grand Casino Mille Lacs & Hinckley is hiring a Line Cook responsible for food preparation during shifts. Candidates should have two years of restaurant kitchen experience and preferably a Serv‑Safe Certification. The role includes preparing meals, maintaining kitchen cleanliness, and following health regulations. There are competitive health benefits and a focus on professional development. #J-18808-Ljbffr Grand Casino Mille Lacs & Hinckley
Vacancy posted 1 hour ago
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